Jasmine Ortiz
**** ****** ****** ● Bronx, NY ****2
646-***-**** ● ************@*****.***
Highly competent professional, offering more than 5 years of operations and administration. Extremely motivated and
effective in stressful, team-oriented, and fast-paced environment. Outstanding leadership, problem resolution,
interpersonal communication, and relationship building skills. Accustomed to working with diverse people while
juggling multiple priorities.
Skills
• Knowledge of Operation Sales & Catering Systems • Recruiting and Staffing Initiatives
• Team Builder & Leadership • Budget and Cost Control
• Report & Document Preparation • Proficient in Microsoft Windows
• Meeting & Event Planning • Fluent in English & Spanish
• Ability to Manage Multitask a Fast-paced • Organization & Time Management
Environment
• Data Entry (45 WPM)
• Excellent Customer Relations
• Accounts Payable and Time Sheets
• Purchasing /Inventory
Experience
Chartwells Riverdale, NY 8/2011 – 9/2012
Assistant Director of Dining Service
• Ensure proper policies, procedures, protocols and training in accordance with company goals
• Manage production/ inventory/sanitation/distribution in the most efficient manner, ensuring teams stays on schedule
and deliveries are punctual
• Manage finance department files and records, incoming & outgoing correspondence, expense reimbursement process
Jasmine Ortiz
1822 Fowler Avenue ● Bronx, NY 10462
646-***-**** ● ************@*****.***
• Prepare project plans, manage project timelines, resources and budgets and P&Ls, and facilitated the day-to-day
communications that support of process improvement
• First point of contact for phone calls, visitors, vendors and employees
• Anticipate client needs and follow up on a regular basis
Applebee’s Yonkers, NY 2/2007 – 8/2011
Manager
• Schedule staff hours and assign duties. Investigate and resolve complaints regarding food quality, service, or
accommodations.
• Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation.
• Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity.
• Monitor budgets and payroll records, and review financial transactions to ensure that expenditures are authorized and
budgeted.
• Maintain food and equipment inventories, and keep inventory records.
• Establish standards for personnel performance and customer service.
Bronx Care Bronx, NY 03/2004 – 08/2006
Receptionist
• Operate telephone switchboard to answer, screen and forward calls, providing information, taking messages and
scheduling appointments.
• Greet persons entering establishment, determine nature and purpose of visit, and direct or escort them to specific
destinations.
• Transmit information or documents to customers, using computer, mail, or facsimile machine.
• Hear and resolve complaints from customers and public.
Jasmine Ortiz
1822 Fowler Avenue ● Bronx, NY 10462
646-***-**** ● ************@*****.***
• Perform administrative support tasks such as proofreading, transcribing handwritten information, and operating
calculators or computers to work with pay records, invoices, balance sheets and other documents.
• File and maintain records.
• Provide information about establishment such as location of departments or offices, employees within the organization,
or services provided.
• Collect, sort, distribute and prepare mail, messages and courier deliveries.
• Process and prepare memos, correspondence, travel vouchers, or other documents.
• Receive payment and record receipts for services.
McDonalds Bronx, NY 02/1998 – 05/2001
Manager
• Ability to supervise and take charge of the activities and productivity of workers.
• Making organizational decisions and handling a variety of problems that arise on a daily basis.
• Understanding Associate need, business needs, differences between corporate and field environment.
• Ability to work effectively within a team or as an individual contributor while handling multiple projects at once.
McDonalds Bronx, NY 11/1997 – 02/1998
Cashier
• Greeting customers, taking food and drinks orders, and serving food and beverages.
• Providing quick, efficient, and well-mannered service.
• Team player, providing work flow and customer service.
Education
Bronx Community College Bronx, NY 08/2006 – 05/2008
Dietitian and Nutrition
GPA: 3.0
Jasmine Ortiz
1822 Fowler Avenue ● Bronx, NY 10462
646-***-**** ● ************@*****.***
Expectant Graduation Date: 12/2013
Dr. Pedro Albizu Campo Toa Baja, PR 08/1994 – 05/1997
High Diploma