Manager Sales

Tom Rucker

Email: **********@********.***

Address: ***** ****** ***** **.

City: Rivweview

State: FL

Zip: 33569

Country: USA

Phone: 678-***-****

Skill Level: Director

Salary Range: $70,000

Willing to Relocate

Primary Skills/Experience:

See Resume

Educational Background:

See Resume

Job History / Details:

TOM RUCKER

OBJECTIVE

To obtain a responsible and challenging position within the Food Service Industry which will utilize extensive past experience and offers opportunities for continued career growth and advancement.

EXPERIENCE

2012-Present Aramark Corporation Tampa, FL

Food Service Director/Controller

Direct 4 dining locations at MacDill AFB with sales exceeding $2,000,000.

Reduced subsidy for the Golf Course, Seascapes Beach House, Bowling, and Diners Reef by over $50,000

2009-2012 Aramark Corporation Atlanta, GA

Food Service Director/Controller

Direct daily cash operations at Americasmart exceeding $2,000,000.

Increased Commission and reduced subsidy by $100,000 in 2010.

Directed 36 successful market shows at Americasmart.

1998-2009 Aramark Corporation St. Lucie /West Palm Beach, FL

Food Service Director

Directed daily operations at FPL`s corporate headquarters and St. Lucie.

Responsible for sales in excess of $1,000,000.

Helped to implement new cafe renovation.

1997-1998 Consolidated Products Melbourne, FL

Restaurant Manager

Direct daily restaurant operations of over 40 employees.

Responsible for food orders, equipment, and other items necessary for efficient restaurant operations.

Conduct employee orientations and other training sessions for restaurant.

1994-1997 Sodexho Corporation Kansas City, MO

Food Service Director-University of Missouri-Kansas City

* Directed multi-unit operation to include manual and vending programs as well as two gourmet coffee shops and an additional management fee operation.

* Supervised 7 managers and 70 employees with $2.5 million in annual sales.

* Turned around manual program from a $100,000 loss into a breakeven status in 9 months.

1982-1994 Morrison`s Hospitality Group/Gardner Merchant

Food Service Director for 6 other P&L and Management Fee Operations

CAREER HIGHLIGHTS

* 30 years of management experience with Morrison`s Cafeteria`s, Gardner Merchant, Sodexho, and Aramark

* Experience in Business and Industry, College and Healthcare accounts

* Named -Manager of The Quarter- December through February, 1989

* Servsafe Certification October 2008

* Certification of NAMA Level Three Vending Technician

* Featured in four articles in Food Service Director Magazine

EDUCATION

Mississippi State University Starkville, MS

Pursuing a Bachelor of Science in Business Management

Currently possess 90 credit hours of course work.

Hinds Community College Raymond, MS

* Associate of Arts Degree-1981

INTERESTS

Boating, Golf, Racing, Aquariums

TIPS

References and Additional Information Available Upon Request

* E-MAIL ******-***@*******.***

11927 AUTUMN CREEK DR., RIVERVIEW, FL 33569 * PHONE 678-***-****

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