Reply to: abqs37@r.postjobfree.com
Respectfull professional hardworking man seeking work no time wasted.
I love doing what it takes to get the job done correctly making food look enticing. I am verry articulate. I take my job verry seriously. Also i just recently took the GED test for my diploma. Im all about making success aswell as I have worked in awsome restaurants, did events such as wine tasteing dinners for large amount of guests, Tapas, I worked with seafood and no how to really deep clean being neat orginized and sanitary.
Douglas M. Hopson
69 South Main St.
Waterbury, CT 06702 United States
abqs37@r.postjobfree.com
SEEKING FULLTIME/PART TIME WORK. I WOULD LIKE TO BE A MAJOR ASPECT TO YOUR COMPANY/BUISNESS, I know how to do outdoor work such as landscaping and Im eager to learn a whole lot more. I want to know every kind of trade there is so I can become a master of all trades. I'm very confident, ambitious, motivated and a whole lot more. You wouldent regret bringing this man aboard.
Professional Experience
1249 Winebar Restaurant
Waterbury, CT
August 2012- January 2013
Sautee, Grill and food preparation Chef
I take initiative very well Im a real team player full of motivation and high volume experience.
I love to take a challenge.
Contact Executive Chef Alex Ruggeiro
Cell #860-***-****
Buisness #203-***-****
Olive Garden Italian Restaurant
Waterbury,CT
June 2011- June 2012
food preparation, Line Cook.
Bertuccis Italian Restaurant
Waterbury, CT
March 2010- May 2011
Transfered to West Hartford
Multi-tasking between pizza line, oven, and food Preparation
Transferred too west Hartford 's Bertuccis then had to quit too relocate for living purpose. Did not leave on bad terms. I always worked hard and stayed focused as well as confident with every movement made.
Lanza Restaurant & Capri Lounge
Ansonia, CT
October 2009- January 2010
Food preparation, Line Cook, and dish washer helper. Very committed to my work.
Always had a strong work ethic and the eagerness to learn new things.
Vintage Restaurant & Bar
Waterbury, CT
March 2007 - October 2009
Started as dishwasher moved my way up too short order line cook learning all the salads and dressings as well as the gourmet fine dining desserts and pizzas.
Moved my way up into different positions by taking initiative and asking different questions being a hands on kind of person is always what I loved to do I really love learning new things in every aspect.
A.J's Main St Bar and grill
Watertown, CT
July 2006- January 2007
Dish washer and food preparation.