Paul Ingebrigtson
Email: *********@********.***
Address: N903 Smokey Hollow Road
City: Lodi
State: WI
Zip: 53555
Country: USA
Phone: 608-***-****
Skill Level: Management
Salary Range: $30,000
Primary Skills/Experience:
See Resume
Educational Background:
See Resume
Job History / Details:
PAUL E. INGEBRIGTSON
N903 Smokey Hollow Road
Lodi, WI 55355
*.***************@*****.***
SUMMARY: Experienced warehousing/distribution manager. Expertise includes analyzing and improving processes, supervision, scheduling for seasonal workloads, budgeting, and physical/cycle count inventories.
EXPERIENCE:
2010 to 2013 SCHOEPS ICE CREAM CO: Madison Wisconsin
Shipping and Receiving Manager
Currently managing 17 co-workers in the freezer warehouse and semi-truck fleet.
. Duties includes work assignments, coaching counseling hiring and disciplining,
budgeting, cycle count, physical inventory, space planning, setting and monitoring metrics and facility management are also some required duties.
1989 to 2008 DEMCO/DEMCO MEDIA: Madison, Wisconsin
Distribution Supervisor
Managed a diverse workforce ranging from eight to 20 employees to effectively serve customers through seasonal workloads.
Analyzed and improved processes and procedures for picking, printing, packing, processing, and safety.
Developed annual budget and provided budget to CEO; adjusted budget as necessitated by order profile changes.
Monitored all small parcel and LTL activities. Included meeting with sales reps and auditing freight bills.
Introduced and implemented bar codes and RF in the warehouse.
Planned, laid-out, and led a move of over 350,000 books and associated shelving and supplies, this was accomplished in less than three days, and under budget.
Initiated a new receiving process for hardcover books using scanners and bar codes, saving $10,000 in labor the first year.
1977 to 1989 SCHOEPS ICE CREAM COMPANY: Madison, Wisconsin
Night Warehouse Manager Promoted in 1985
Responsible for coordinating, loading, and unloading route trucks and semi loads to meet seasonal demands.
Assisted in the implementation of the Tri Tray Hardening System, this resulted in having more products available in as little as six hours, versus the old standard of 48 hours.
PAUL E. INGEBRIGTSON
*.***************@*****.***
Page Two
EXPERIENCE: SCHOEPS ICE CREAM COMPANY: Continued
Lead Line Worker (1979 1985)
Line Worker and General Warehouse (1977 1979)
EDUCATION: COMPANY-SPONSORED TRAINING:
Performance Management Reviews
Valuing Workplace Diversity
Dealing with Difficult People
Maintaining a Union Free Work Environment
Effective Communication and Performance Reviews
Coaching for Success
Predictive Index Training
Effective Interviewing
Situational Supervision
Sexual Harassment Training
Drug and Alcohol Awareness
Management Skills for Warehouse Supervisors
Microsoft Word and Excel
Quality Circle
Material Handling Certification
Using Bar Codes in Warehouse and Distribution Management
MADISON AREA TECHNICAL COLLEGE: Madison, Wisconsin
Various classes at different times to strengthen my management and computer skills. I took an Excel, Word, Keyboarding and some other classes in 2009 when unemployed.
EAST HIGH SCHOOL: Madison, Wisconsin
Graduate
AFFILITIONS: President, Ventures In People -Humanitarian Aid to Haiti - viphaiti.org
Board of Directors Member, 1997 to 2003
Participated in and led seven different work groups, 1997 to Present
REFERENCES: Available on Request.