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Server/Bartender/Restaurant-Banquets-Catering (Key West)
Hospitality professional with thirty years local experience in all aspects of exceptional guest service. From ultra fine dining ( Little Palm Island, Cafe Marquesa, Louie's Backyard, A.&B. Lobster House ) to fast
and fun... Cafe KahRUMba's,Turtle Kraals, Willie T's. Catering in numerous venues... ( Great Events, Hilton on Front St., Pier House, Hyatt ). Quite simply and most sincerely, I really like this biz! Most recently,
I have been in the property care/maintenance business and wish to return to the hospitality industry. Always a leader in sales as well as service, our business is and should always be rewarding in many ways!
If your organization is looking to enhance or expand its current staff with a quality, results oriented, seasoned professional I would very much look forward to an oppotunity to discuss my backround and
experience with you. I thank you for your time and consideration and hope to be talking in person soon.
Warmest regards,
Michael Leonard
Location: Key West