Chirona Vaganos
Email: abqhb4@r.postjobfree.com
Address: **** ******** **
City: Alexandria
State: VA
Zip: 22150
Country: USA
Phone: 703-***-****
Skill Level: Management
Salary Range: $65,000
Willing to Relocate
Primary Skills/Experience:
See Resume
Educational Background:
See Resume
Job History / Details:
Chirona Vaganos
6510 Westmore Ct
Springfield, Virginia 22150
Phone: 703-***-****
Cell: 703-***-****
E-Mail: abqhb4@r.postjobfree.com
Summary
Versed in planning daily operations, staffing and inventory management. Dynamic and
accomplished catering and food service professional with prior work in social and
corporate markets. Notable success in large-scale event planning, food preparation and
menu development. Currently seeking a food service or operational management role.
Highlights
.
Policy/program development
.
Schedule management
.
Operations management
.
Employee training and
menu development skills
Back of house operations
.
Banquet operations, marketing and
understanding off-site catering
.
Proven leadership skills
Accomplishments
Supported all restaurant operations when General Manager was opening other stores
Managed staff of 50-90 at various high volume restaurants.
Developed training programs.
Developed and streamlined Event Coordinating position(s) resulting in strong future
revenue source through private events/off premise catering.
Experience
March 2012 to
Current
Union Street Public House
Alexandria, Va
Banquet Manager/Event Coordinator
Worked closely with the chef and cooks to determine menu plans for special events or
occasions.
Improved revenue of private events by $15000.00 in 9 months.
Social media experience with Facebook, Twitter, Single Platform, Constant Contact and
Yelp.
Joined local Meeting and Bridal associations to network, resulting in increased
revenues.
May 2011 to The Bungalow Sports Grill Shirlington
March 2012
Alexandria, VA
Operations Assistant/Catering Manager
March 2009 to
May 2011
. Developed and instituted new training program for bar, servers and
management.
. Payroll, accounts payable, hiring and new employee scheduling.
. Floor manager/Expo Implemented new scheduling cutting down on labor costs by
4%.
. Event Coordinator for 700 person event at the Patent Trademark Office in
Alexandria, resulting in return business for both store locations, as well as four
new events with PTO.
. Operations, training, and catering for two $3 million+ stores.
Cadillac Ranch
Harbor, MD
Assistant General Manager/Event Coordinator
. Ran operations for the restaurant when GM was opening other stores for the
company.
. Developed an Event Coordinator position and initiated guidelines for EC resulting
in increased revenue (130,000 in first year.) Promotions and advertising
campaigns (to include live music) to attract from more local guests from Virginia
and Washington DC, resulting in higher sales.
. Development of new wine list resulting in 30% higher wine sales along with staff
education.
. Scheduling for hosts and bussers, servers, and bartenders, accounts payable and
receivable, ordering and inventory (FOH and BOH), payroll, Profit and Loss
statements, expediter BOH, marketing and event planning, hiring and terminations,
promotions, state licensing, and ensuring guest satisfaction while running the floor.
. Average sales 90,000-150,000 a week depending on season.
. Oversee a staff of over 90 at a 6.5 million dollar a year store.
Education
NVCC
Annandale, Va
Criminology
Associates Degree
Additional Information
. Desert Storm Veteran
. Bomb, Drug and Patrol certified by USAF and Royal Air Force UK from 1987-
1992
. Bomb Dog handler/trainer certified Vohnne Liche Kennels in Peru, Indiana
. Member of the VFW
. Good Conduct, Commendation Medals
. Strong background in computer skills, operations, back office procedures, and basic accounting.
Aloha, Micros, Positouch, Caterease, Open Table