Michael McDermott

Email: abpzpk@r.postjobfree.com

Address:

City: Patchogue

State: NY

Zip: 11772

Country: USA

Phone: 631-***-****

Skill Level: Any

Salary Range:

Primary Skills/Experience:

Food service worker with fast food, retail and customer service experience. Trained in food safety and handling. Have experience in working at assisted living facilities and organizing food for banquets.

Educational Background:

High School Dipolma from Milford High School, Milford MI 1/2001 to 6/1977 (General)

Job History / Details:

Summary

Food service worker with fast food, retail and customer service experience. Trained in food safety and handling. Have experience in working at assisted living facilities and organizing food for banquets.

Highlights

Reliable and punctual

Neat, clean and professional appearance

Math and language skills

Culinary knowledge

Reliable team worker

Delivers exceptional customer service

Commercial deep fryer and slicer operation

Accomplishments

Recognized by peers and management for going above and beyond normal job functions.

Ordered stock to keep up with the needs of the facility.

Can work quickly and efficiently to get the food out to the people or customers.

Experience

March 2007 to January 2009

MidAmerican Door Ponca City, Oklahoma

Assembler

Manufactured and assembled garage doors.

Worked long shifts, 10 to 12 hour shifts

March 2006 to March 2007

Bridgeway Ponca City, Oklahoma

Cook

Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles.

Accurately measured ingredients required for specific food items.

Carefully maintained sanitation, health and safety standards in all work areas.

Frequently washed and sanitized hands, food areas and food preparation tools.Cleaned food preparation areas, cooking surfaces, and utensils.Maintained a neat, well groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry that met company standards.

Promptly reported complaints to a member of the management team.

Served fresh, hot food with a smile in a timely manner.

May 2003 to March 2005

West Winds Nursing Home Commerce, MI

Cook

Prepared and cooked meals for nursing home residents.

Practice good health,safety and sanitation for the kitchen.

Promptly reported complaints to a member of the management team.

Correctly received orders, and responded appropriately to guest concerns.

Communicated clearly and positively with co-workers and management.

Served fresh, hot food with a smile in a timely manner.

Quickly unloaded product shipments and stocked freezers.

Followed all established restaurant practices and procedures.

October 1999 to October 2002

Inn at Cass Lake Waterford, Michigan

Cook

To prepare and cook food for assisted living residents.

Prepare special diets for kidney failure patients,diabetic diets and kosher foods for residents.

Ordered stock as needed and assisted management.

Scheduled activities and equipment use with managers, using information about daily menus to help coordinate cooking times.

Quickly unloaded product shipments and stocked freezers.

Cleaned food preparation areas, cooking surfaces, and utensils.

Maintained a neat, well groomed appearance including impeccable personal hygiene, hair restraint and minimal jewelry that met company standards.

Carefully maintained sanitation, health and safety standards in all work areas.

Education

1977 Milford High School Milford, Michigan

High School Diploma General

Graduated high school.

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