High School Manager

Kathleen Pai

Email: ********@******.***

Address:

City: Blaine

State: WA

Zip: 98230

Country: USA

Phone: 360-***-****

Skill Level: Any

Salary Range:

Primary Skills/Experience:

Fast food worker highly efficient at preparing food orders quickly while greeting all customers and managing the cash register accurately. High-energy Manager successful in building and motivating dynamic teams. Cultivates a company culture in which staff members feel comfortable voicing questions and concerns, as well as contributing new ideas that drive company growth.

Educational Background:

High School Dipolma from Blaine High School, Blaine WA 1/2001 to 5/2008 (Computer Skills, Horticulture, Business)

Job History / Details:

Career Overview

Fast food worker highly efficient at preparing food orders quickly while greeting all customers and managing the cash register accurately.

High-energy Manager successful in building and motivating dynamic teams. Cultivates a company culture in which staff members feel comfortable voicing questions and concerns, as well as contributing new ideas that drive company growth.

Core Strengths

Staff management

Listening skills

Time management

Self-directed

Strong problem solver

Pleasant demeanor

Computer-savvy

Understands grammar

Customer service-oriented

Filing and data archiving

Staff development

Staff training

Accomplishments

Recognized by peers and management for going above and beyond normal job functions.

Work Experience

July 2011 to Current

Burger King Blaine, WA

Closing Crew

Took necessary steps to meet customer needs and effectively resolve food or service issues.Served fresh, hot food with a smile in a timely manner.Cut and chopped food items and cooked on a grill or in fryers.Performed general maintenance duties, including mopping floors, washing dishes, wiping counter tops and emptying grease traps.

May 2008 to August 2010

Aronica Concessions Seattle, WA

Manager

Reduced and controlled expenses by managing hours of the employees.Managed team of 10 crew members. Resolved guest complaints promptly and professionally.Cut and chopped food items and cooked on a grill or in fryers.Operated large-volume cooking equipment such as grills, deep-fat fryers and griddles.Carefully maintained sanitation, health and safety standards in all work areas.Prepared items according to written or verbal orders, working on several different orders simultaneously.

July 2007 to May 2008

Burger King Blaine, Wa

Closing Crew

Educational Background

2008 Blaine High School Blaine, Wa

High School Diploma

Member of Cultural Unity Club and Drama Club.

Played basketball, volleyball, softball, and track.

Coursework in business and typing.

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