Claude Groulx
Email: *********@********.***
Address: *** ********* ****
City: Hollywood
State: FL
Zip: 33019
Country: USA
Phone: 965-***-****
Skill Level: Management
Salary Range: $60,000
Primary Skills/Experience:
See Resume
Educational Background:
See Resume
Job History / Details:
Claude Groulx
Dear Sir/Madam,
I am a qualified Operations Executive with a Master Degree in Business
Management who has demonstrated the ability to lead diverse teams of professionals to
new levels of success in hospitality, health and fitness industry, in cutting-edge and
competitive markets. Strong technical and business skills with over 20 years hands-on
experience in strategic planning, business unit development, project management, from
North America to North Africa and the Middle East.
Proven ability to successfully analyze an organizationaaas critical business requirements,
identify deficiencies and potential opportunities, and develop innovative and cost
effective solutions for enhancing competitiveness, increasing revenues, and improving
customer services.
To help you learn more about my track record, I have enclosed my resume which
illustrates my professional experience and training.
Based on my strong commitment to my career, I know I can add significant value to
your team. I look forward to discuss my capabilities in more details, and I am available
for personal interview at your convenience.
Sincerely,
Claude Groulx
MBA
Claude Groulx
35 Abdel Rahman Al GhafigI
Block 1, Salwa-Kuwait
Mobile : (965-********
*********@********.***
Objective
I am seeking a career opportunity as an Operation Executive with a
successful and well established company that will challenge my skills and
experience.
Qualifications
aa Over 20 years experience in managerial position from North America to the
Middle East.
aa MBA Graduate.
aa Fluent in English and French- understand some Arabic.
aa Hands-on experience in strategic planning, business development, project
and product management.
aa Great ability to identify problems and develop alternative solutions
promptly.
aa Excellent ability to manage and resolve difficult and emotional customer
situations
aa Great ability to delegate work assignments and provide recognition for
results.
aa Strong ability to look for ways to improve and promote quality of service,
identify business opportunities to enhance competitiveness and increase
revenues, and build positive team spirit.
Professional Experience
Force Holding Co., Kuwait
2009-now
General Manager
aa Oversee business development and managed daily operation of the
subsidiaries Stretch Fitness Center and Olympia Sporting Goods Co, in
order to increase revenues and control expenses to achieve budget and
greater profitability.
Hilton Kuwait Resort
2008-2009
Resort Manager
aa Managed daily operation of the recreation and the spa department.
aa Worked directly under the General Manager to direct, plan and
coordinate all sports and leisure activities.
The Palms Hotel and Spa, Kuwait
2007-2008
Resort Manager
aa Managed the recreation team for the Beach Club, Spa and Dive center.
aa Successfully increased the sales from 2007-2009 by 25% annually.
aa Implementing all safety and regulation procedures.
aa Organized training seminars for employees such as Fitness certification,
Fire prevention, first aid and CPR.
Nassif Investment Corporation, Egypt
2006-2007
Business Development Manager
aa Oversaw the Launching of Goldaaas Gym franchise in Egypt.
aa Developed and introduced business plan to standardize the operation
and services.
aa Assures that quality standards are met to achieve customer satisfaction
and maximum revenues.
aa Analyzed and identified business opportunities to expand the franchise
throughout the Middle East.
Le Grand Hotel, Montreal,Canada
2002-2005
Assistant General Manager
aa Oversaw with the General Manager the operation of a 5 stars Hotel with
732 rooms, 3 Restaurants and 3 Ballrooms.
aa Directed, planned and coordinated all hotel activities in order to achieve
maximum profitability, ensure guest satisfaction, and protect financial
aspects.
aa Maintained high quality standards in all areas, as it related to
appearances and cleanliness of premises.
aa Ensured that preventative and corrective maintenance programs are in
place to protect all physical assets.
aa Resolved guest complaints promptly and assured corrective actions
were taken in a timely and professional manner.
aa Prepare yearly budgets and forecast with each departments.
Le Grand Hotel, Montreal-Canada
1997-2002
Director of Operations
aa Interfaced with hotel department heads to assure operation
effectiveness, safety and efficiencies to meet performances objectives
and maximize revenues.
aa Analyzed and found business opportunities to improve operation and
customer satisfaction.
aa Made sure that organizational strategies are achieved.
Le Grand Hotel, Montreal-Canada
1990-1994
Director of Security
aa Resolved guest related issues in accordance with hotel standards and
safety policies.
aa Oversaw hotel operation and assured safety of the Hotel premises.
aa Identified and resolved problems in a timely manner to prevent disruption
of operations.
aa Plan and organize all security related training for staff.
Caruso Health Club and Spa, Montreal-Canada
1987-1990
Health Club Manager
aa Directed daily operation, and implemented all club standards and
policies.
aa Developed sales and marketing strategies to maximize revenues.
aa Assure customer satisfaction to improve renewal rate.
aa Controlled expenses to maximize profits.
Education
Canterbury University, United Kingdom
Masters Degree in Business Management- 2008
University of Quebec, Montreal-Canada
Bachelor degree in Business Administration- 1985
Cornell International Correspondence School
Hotel and Restaurant Management Diploma-1991
Hilton University
Leadership and Management training (SHINE)-2009
Technogym institute, Italy
Master Trainer Course-2009
Professional Private Trainers Association, USA
Fitness and Nutrition Specialist-2004
Montreal Fire Department, Canada
Advanced training in EFR, Fire Prevention and Bomb Threat-1994
Palms Dive Center, Kuwait
PADI open water course-2008