Title:William Oliveri
abpqug@r.postjobfree.com
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Name: william oliveri
Address:
City: southgate
State: MI
Zip/Postal Code: 48195
Country:
E-mail: abpqug@r.postjobfree.com
Primary Phone: 734-***-****
Background
Most Recent Job Title: chef/mgr
Most Recent Employer: Unidine
Career Level: Manager, Director Level
Availability or Timeframe: Negotiable
Authorized to work in the US: Yes
Security Clearance: O
Do you have transportation: Yes
Over 18: Yes
Education: Associates
Languages Spoken: English
Job Preferences
Desired Salary: Open
Willing to Relocate:
Desired Job Titles: sous chef
chef
chef manager
Desired Job Types: Employee
Work Status: Full Time
Desired Shifts:
Desired Travel:
Category: General Management and Administration
Company Size:
Company Type:
Industry: Food Services
Resume
Culinary Resume
William Oliveri
abpqug@r.postjobfree.com
Summary
. Associate s Degree in Culinary Arts
. Management Training
. Inventory & Ordering skills
. Pastry Experience
.
Grill, Saute & Expediting
. Banquet Experience
. Health & Nutritional Experience
. Serv Safe certified
Experience:
Chef/Manager
Undine/Mary haven, Southgate MI 12/08-Present
. Scheduling
. Inventory management
. Ordering
. Menu development
. training
Kenyon s Lakeside Resort
Working Chef (seasonal 05/08
-10/08)
. Menu development
. Inventory & ordering
. Training & sanitation
. Prep & work line
McCamly Plaza Hotel, Battle Creek MI
Chef deCuisine
(02/06-02/07)
. Train staff
. Inventory & Ordering
. Weekly special & menu development
. Sanitation
. Prep & work line
Snowbird Mountain Lodge, Robbinsville N.C.
www.snowbirdlodge.com
Sous Chef
(seasonal 04/05-02/06)
. Prep & organize line for service
. Cook & plate food
. Weekly menu development
. Sanitation & overall supervising of kitchen
Wintergreen Resort, Wintergreen V.A.
www.wintergreenresort.com
Rounds Cook
(05/04-04/05)
. Banquet production
. P.M. line prep and cook
. Daily special development
. Soups, sauce s & desserts
South Fork Lodge, Idaho (seasonal 05/03-10/03)
www.southforklodge.com
Sous Chef
Oakland Hills C.C. Bloomfield Hills MI
09/01-05/03
Rounds cook, banquets & sauces
Minerva s (WR restaurants) Iowa, assistant sous chef (seasonal
) 05/01-09/01
Berry Hill Estate (Sodexho Marriott) V.A. Externship
: 11/2000-05/01
www.berryhillonline.com
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