Manager Management

Alexander Sommers

Email: abpq18@r.postjobfree.com

Address: *** *. ***** **

City: San Antonio

State: TX

Zip: 78212

Country: USA

Phone: 303-***-****

Skill Level: Management

Salary Range: $47,000

Willing to Relocate

Primary Skills/Experience:

See Resume

Educational Background:

See Resume

Job History / Details:

Alexander Sommers

525 E. Craig Pl, San Antonio, TX 78212. abpq18@r.postjobfree.com . 303-***-****

525

Personal Statement

I am a friendly, loyal and dedicated individual who has the desire to succeed in any given environment. I have extensive experience in the restaurant industry with over ten years of management in casual and fine dinning restaurants. I enjoy working with a diverse team and flourish in a cooperative environment. I am seeking a position where I can continue to develop my interpersonal skill and leadership skills while gaining more knowledge of the industry.

Work Experience

Front of the House Manager (July 2011 - September 2012)

Cappy`s Restaurant & Cappyccino`s Bar & Bistro, San Antonio, TX

Manage 40+ employees to insure overall guest satisfaction and general operations at a chef driven upscale neighborhood restaurant and adjoining Bar & Bistro. Cappy`s Restaurant has been serving American cuisine, great steaks, fresh seafood and regional/seasonal specialties for 35 years with a sister restaurant Cappyccino`s serving upscale casual food and extensive bar and beverage menu.

Front of the House Manager (Aug 2009 - June 2011)

Cool River Cafe, Irving, TX

Manage 50+ employees to insure the overall guest satisfaction on a daily basis of a 7 million dollar a year fine dining restaurant and upscale high volume bar, while maintaining the overall profitability. Responsibilities include scheduling of servers, host and server assistants. Other responsibilities include maintaining the retail center, concierge relationships and assistant sommelier duties.

Front of the House Manager

Cool River Cafe, Greenwood Village, CO (Jan 2005 - Aug 2009)

same as other location.

Front of House Manager

Rock Bottom Brewery, Centennial CO (Jan 2001 - Oct 2004)

Managed a family friendly restaurant and brewery with an upscale menu.

Bachelor of Psychology

University of Puget Sound, Tacoma, WA

(Aug, 1994 - Dec, 1999)

Skills

Proficient in Excel, Aloha, Open Table.

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