Customer Service High School

Ronnie Dewayne Hudson SR

Email: ********@**************.***

Address:

City: Sioux City

State: IA

Zip: 51106

Country: USA

Phone: 712-***-****

Skill Level: Any

Salary Range:

Primary Skills/Experience:

Experienced Supervisor professional with strong leadership and relationship-building skills.

Educational Background:

High School Dipolma from Bauder College, Ft Lauderdale FL 1/2001 to 4/1990 (Hotel/Restaurant Management)

High School Dipolma from Bauder College, Ft Lauderdale FL 1/2001 to 11/2012

Job History / Details:

Summary

Experienced Supervisor professional with strong leadership and relationship-building skills.

Highlights

Hardworking

Strong verbal communication

Quick learner

Team leader

Extremely organized

Client Relations,

Cold Calling,

Hiring and training

Creative Problem Solving,

Computer Proficient,

Microsoft Word, Excel, PowerPoint and Internet savvy,

Operations management

Knowledge of 5S methodology

Compliance with GMPS

strong leader

Chemical processing

skillfulness and expertise

Experienced in Production

procedures and scheduling

Excellent negotiating tactics

Order Processing

Customer Needs

Certified Forklift Operator

Planning/coordinating

Accomplishments

Contributed to an annual 7 percentage increase in productivity through improvements in operations, quality, safety and administration.

Experience

March 2012 to Current

Century Link Sioux city, IA

Customer service and sales

Collected customer feedback and made process changes to exceed customer satisfaction goals.

Provided accurate and appropriate information in response to customer inquiries.

Built customer loyalty by placing follow-up calls for customers who reported product issues.

June 2010 to July 2011

Sargento 803 North Derby Lane, NE

Triangular, Team Lead person

Adjusted machine feed and speed if machine malfunctioned.

Monitored and adjusted production processes or equipment for quality and productivity.

Worked with managers to implement the company's policies and goals.Set up and operated production equipment in accordance with current good manufacturing practices and standard operating procedures.

September 2000 to July 2010

Tyson Dakota City, NE

Supvisor

Supvisor of Blue Ring, Line Flesh, and Supvisor of Pig Skins.

Led regular stand-up meetings, events and continuous improvement projects with measurable goals.Coordinated closely with quality control regarding products awaiting dispositions.Maintained and enforced a safe and clean working environment at all times.Improved efficiency and productivity by eliminating waste and production constraints.Trained, developed and counseled employees to develop a high performing team.

February 1999 to October 2000

Taco Bell Sioux City, IA

Assistant GM

Assisted co-workers.Cleaned and maintained the beverage area, display cases, equipment, and order transaction areaCleaned and prepared various foods for cooking or servingManaged kitchen operations for high grossing, fast-paced fair concession kitchen.

Education

February 2012 Western Iowa Tech Sioux City, IA

Basic Vocational Certificate: Truck Driving

April 1990 Bauder College Ft. Lauderdale, FL

Associate of Applied Science Hotel/Restaurant Management

Coursework in Business, Restaurant and Hotel ManagementCoursework in Sustainable PurchasingCourses in Hospitality and Restaurant Management

Additional Information

Personal Characteristics: Strong work ethic, career focused.

Contact this candidate