High School Manager

Scott Swinney

Email: abph4d@r.postjobfree.com

Address:

City: San Marcos

State: TX

Zip: 78666

Country: USA

Phone: 512-***-****

Skill Level: Any

Salary Range:

Primary Skills/Experience:

Dedicated Restaurant Manager with strong work ethic and the ability to build lasting client relationships, seeking to advance professional career in the restaurant industry. Experienced in operations management, sales, budget development, staffing and cost control.

Educational Background:

High School Dipolma from University of Phoenix, Phoenix OR 1/2001 to 6/1995 (General)

High School Dipolma from, Phoenix OR 1/2001 to 11/2012

High School Dipolma from, Phoenix OR 1/2001 to 11/2012

High School Dipolma from, Phoenix OR 1/2001 to 11/2012

High School Dipolma from, Phoenix OR 1/2001 to 11/2012

Job History / Details:

Summary

Dedicated Restaurant Manager with strong work ethic and the ability to build lasting client relationships, seeking to advance professional career in the restaurant industry. Experienced in operations management, sales, budget development, staffing and cost control.

Experience

11/17/2012 12:00:00 AM

Ray's Steakhouse Austin, Texas

General Manager/ Partner

Responsibilities included daily operations, food quality, managing vendors, scheduling staff, cash reconciliation, bank deposits, weekly/monthly inventory and achieving food, liquor and labor cost goals. Also maintained a strong presence in the dining room during service to ensure overall guest satisfaction.

11/17/2012 12:00:00 AM

Polly Esther's Night Club Austin/San Antonio, TX

Club Manager

Responsibilities included assisting with building renovation and design. Management of club with sales

exceeding $4 million annually. Accountable for daily sales reconciliation, weekly and monthly inventory, hiring

and staff management.

11/17/2012 12:00:00 AM

Trattoria Lisina Driftwood, TX

Lead/Training Server

Responsibilities include training of new servers, establishing and assigning opening and closing duties for server staff and managing food and wine sales for assigned section. Special event duties include execution of small events and managing server staff for large-scale events with guests counts up to 250.

11/17/2012 12:00:00 AM

Great Locations Real Estate San Marcos, TX

Real Estate Agent

Focus on leasing and sales of residential and commercial real estate. Honed strong negotiation skills as well as

significant exposure to contract building.

Education

2012 Cornell University,

Meeting the Challenges of Foodservice Management,

Foodservice Management: Marketing, Service, and HR Systems,

Foodservice Management: Menu Planning and Marketing, and Merchandising Strategies,

Foodservice Management: Control Systems and Related Systems,

Certificate Program Restaurant Revenue Management

Special Skills

Certificate program focused on a systems approach to food production by integrating menu planning, purchasing, receiving, storage, production, and delivery into the business model. Also highlighted positive revenue management by leveraging client flow, dining time, table mix, meal duration and variable pricing.

Contact this candidate