Marguerite Urquijo

Email: abph37@r.postjobfree.com

Address:

City: Orlando

State: FL

Zip: 32812

Country: USA

Phone: 631-***-****

Skill Level: Any

Salary Range:

Primary Skills/Experience:

Organized, independent worker with strong time management skills. Detail-oriented and able to learn new tasks quickly and effectively.Friendly and courteous server,bartender and manager with over five years' work in a bar and restaurant setting. Proficient knowledge of food, wine and spirits. Seeking a position in a restaurant, hotel or bar. Extremely motivated and accountable.

Educational Background:

High School Dipolma from Sachem North High School, Ronkonkoma NY 1/2001 to 6/2006 (High School)

High School Dipolma from Suffolk County Community College, Ronkonkoma NY 1/2001 to 11/2012

High School Dipolma from Sachem North High School, Ronkonkoma NY 1/2001 to 11/2012

Job History / Details:

Summary

Organized, independent worker with strong time management skills. Detail-oriented and able to learn new tasks quickly and effectively.Friendly and courteous server,bartender and manager with over five years' work in a bar and restaurant setting. Proficient knowledge of food, wine and spirits. Seeking a position in a restaurant, hotel or bar. Extremely motivated and accountable.

Highlights

Point of Sale (POS) system operation (Aloha and MenuLink)

County of Suffolk Department of Health Services food handlers card

ServSafe Certified

Trained in liquor, wine and food service

Food safety understanding

Upbeat, outgoing and positive

Works well under pressure

Highly responsible and reliable

Excels at upselling

Friendly and enthusiastic

Flexible schedule

Accomplishments

Reduced staff turnover in one year by implementing several well-received team and morale-building programs.

Served as a key contributor to our marketing team

Played an instrumental role in increasing customer satisfaction ratings

Experience

April 2007 to November 2012

Smokey Bones Sports Bar and Grill Ronkonkoma, New York

Service Manager, Bartender, Hourly Supervisor, Certified Trainer and Server

I started at this job as a server, within a couple of months was a certified Trainer. One year later I was promoted to bartender by our District Manager. I grew to head bar staff. A few months later I was a Hourly Supervisor. At this time I oversaw many parts of the Front of the house. I boosted morale. I was promoted to the Service Manager again by our District Manager. I experienced hiring, training and terminating. I created schedules. I oversaw beverage orders. I implemented and monitored rules for FOH staff to improve customer service.

March 2010 to March 2011

Anthony's Coal Fired Pizza Carle Place, New York

Bartender and Server

I guided the team to review some of the procedures used in the new restaurant. It was a new restaurant to a new area and a young staff. Some of my ideas were introduced to create new goals

November 2003 to August 2008

Pearle Vision Center Farmingville, New York

Framestylist

I trained patients on healthy contact lens wear. I was able to sell frames and lens which improved my sales skills. I learned correct cash handling skills.

June 2006 to June 2007

Chilis Bar and Grill Holtsville, New York

Hostess, Takeout

Education

2009 Brandford Hall Career Institute Bohemia, New York

Certification in Medical Assisting Medical Assisting

Coursework in and certifications in...

Medical Terminology EKG

Urinalysis Anatomy & Physiology

Phlebotomy Medical office procedures

Suffolk County Community College Selden, New York

Select One Health Sciences

2006 Sachem North High School Ronkonkoma, New York

High School Diploma

Completed years 9-12

Part of many clubs

Achieved an Advanced Regents Diploma

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