Manager High School

Laura Tamse

Email: abpbyh@r.postjobfree.com

Address:

City: Holiday

State: FL

Zip: 34690

Country: USA

Phone: 727-***-****

Skill Level: Any

Salary Range:

Primary Skills/Experience:

Focused General Manager successful in guest satisfaction and restaurant operations. Results-focused management professional offering 25 years of progressive leadership experience. Cultivates a company culture in which staff members feel comfortable voicing questions and concerns, as well as contributing new ideas that drive company growth.

Educational Background:

High School Dipolma from Webster College, New Port Richey FL 1/2001 to 9/1991 (Paralegal)

High School Dipolma from Gulf High School, New Port Richey FL 1/2001 to 10/2012

Job History / Details:

Executive Summary

Focused General Manager successful in guest satisfaction and restaurant operations. Results-focused management professional offering 25 years of progressive leadership experience. Cultivates a company culture in which staff members feel comfortable voicing questions and concerns, as well as contributing new ideas that drive company growth.

Core Qualifications

Efficient multi-tasker

Staff training/development

Computer-savvy - Excel and Word

Organizational skills

Food and retail inventory control

P & L management

Guest satisfaction

Safe serve certified

Professional Experience

September 2005 to Current

Bob Evans Restaurant Tampa, FL

General Manager

Manage a team of approximately 35-40 staff members, one AGM and one shift leader. Oversee entire restaurant's day to day operations. Train develop all staff and members of management on implementation of new menu roll outs, execution of proper food handling and storage. Responsible for all aspects of food ordering, inventory control, and cost controls. Inventory of small retail area. Oversee budget management and compliance.

Increased restaurant sales from an average of 19,000 per year to 29,000 per year with consistent positive growth trends. Achieved outstanding scorecard performance in 2012 and have show above target performance for prior years.

November 1987 to September 2005

Bob Evans Restaurant Clearwater, FL

Employee/Assistant manager/Assistant General Manager

Began with company in 1987 as employee. Worked in all areas of the restaurant including: hostess, server, kitchen food prep, and dish. Spent 16 of these years as a kitchen food prep. Very comfortable in managing all aspects of food ranging from receiving, preparing, and proper storage.

Entered management in 2001. Relocated to higher volume restaurant and was promoted to AGM and within one year promoted to general manager of the Tampa location.

Education

1991 Webster College New Port Richey, FL

Associates Degree Paralegal

Paralegal studies.

1989 Gulf High School Port Richey, FL

High School Diploma General

General studies.

Affiliations

Managing employee performance coarse led by Bob Evans Restaurant. 2001

Safe Serve Certified

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