Randy Lebreche
Email: ********@**************.***
Address:
City: Apache Junction
State: AZ
Zip: 85120
Country: USA
Phone: 480-***-****
Skill Level: Any
Salary Range:
Primary Skills/Experience:
Dedicated Engineer offering more than three years in the Hospitality Industry, as well as in-depth knowledge of Engineering. I also worked as an apartment Maintenance Tech for five years.
Educational Background:
High School Dipolma from Franklin High School, Franklin NH 1/2001 to 6/2006 (General Studies)
High School Dipolma from Kaplan University, Franklin NH 1/2001 to 12/2012
Job History / Details:
Executive Summary
Dedicated Engineer offering more than three years in the Hospitality Industry, as well as in-depth knowledge of Engineering.
I also worked as an apartment Maintenance Tech for five years.
Core Qualifications
Exceptional customer service
MS Office expert
Inventory management systems
Exceptional multi-tasker
Listening skills
Concierge duties
Communicates effectively
Time management skills
Flexible schedule
Fast learner
Team player
Calm under pressure
Supervision and training
Professional Experience
June 2012 to Current
Homewood Suites Phoenix, AZ
Engineer
Delivered requested items to guests' rooms. Greeted all guests in a courteous and professional manner. I answer all calls for Engineering requests, and answer them in fast and professional manner. I also maintain and clean the pools and spas.
June 2007 to August 2010
Hampton Inn & Suites Tilton, NH
Chief Engineer
Managed team of 2 of professionals. Identified the most efficient and acceptable resolutions to complex engineering problems. Coordinated contractors, architects and other project team members to deliver high quality projects within specified time frames. Maintained open and effective communications with project teams to increase productivity. I also worked within my department's budget and I kept a surplus 85 percentage of the time I was their.
September 2009 to March 2010
Shaw's Supermarkets Tilton, NH
Team Leader/Stocker
I greeted all customers. Supervised six employees per shift. Delegated tasks to team members to optimize productivity. Handled products and equipment in accordance with safety and sanitation guidelines. Conducted price checks for cashiers and service clerks. Handled resets according to schedule, including deleted and new merchandise. Safely used knives, scales, wrappers, compactors, garbage disposals, pallet jack and hand trucks. Praised by management for being a fast and efficient worker, requiring little supervision.
October 2005 to June 2007
Hannaford Supermarkets Franklin, NH
Seafood Assistant Manager/Maintenance
I greeted all customers. Interviewed, hired and trained new team members. Fulfilled special order requests, including special occasion party platters. I also was responsible for inventory, ordering, and scheduling.
Education
2006 Franklin High School Franklin, NH
High School Diploma General Studies
2015 Kaplan University, FL
Associate of Science Criminal Justice