Tacarra Baldwin
Email: ********@**************.***
Address:
City: Chicago
State: IL
Zip: 60620
Country: USA
Phone: 773-***-****
Skill Level: Any
Salary Range:
Primary Skills/Experience:
Customer Service Representative with management experience in front-of-house and back-of-house operations.To obtain a position where I can utilize my skills and abilities to cut costs and decrease staff turnover, which in the future, can continue the growth of your company.
Educational Background:
High School Dipolma from Paul Robeson High School, Chicago IL 1/2001 to 6/2001 (General Studies)
Job History / Details:
Executive Summary
Customer Service Representative with management experience in front-of-house and back-of-house operations.To obtain a position where I can utilize my skills and abilities to cut costs and decrease staff turnover, which in the future, can continue the growth of your company.
Core Qualifications
Staff training/development
Food regulation compliance
Kitchen staff training
Supply ordering
Food cost control
Food standards enforcement
Ability to build customer relationships
Ability to handle fast-paced environment
Knowledge of products and selections
Management and leadership experience
Proficiency in inventory and ordering
Staff scheduling knowledge
Professional Experience
October 2008 to September 2012
Graham Enterprise BP Chicago, Illinois
Cafe' Lead Manager
Supervised and coordinated activities of workers engaged in food preparation.Consistently stayed under monthly controllable expense budget.Drove food costs down by 23 percentage by effectively improving inventory procedures and reducing spoilage levels.Managed food and produce receiving process with 100 percentage accuracy.Maintained daily cleanliness.Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
December 2011 to August 2012
Cash America Chicago, Illinois
Customer Service Representative
Worked as a team member performing cashier duties, product assistance and cleaning while providing excellent customer service.Accurately balanced cash drawer after every shift.Politely assisted customers in person and via telephone.Performed daily maintenance for loan applicants.Answered questions regarding store and products, while maintaining knowledge of current sales and store promotions.Maintained friendly and professional customer interactions.
February 2006 to April 2008
Dunkin Donuts Chicago, Illinois
Store Manager
Trained, coached and mentored staff to ensure smooth adoption of new products.Promptly and empathetically handled guest concerns and complaints.Took necessary steps to meet customer needs and effectively resolve food or service issues.Demonstrated integrity and honesty while interacting with guests, and team members.Greeted customers and provided excellent customer service.Built loyal clientele through friendly interactions and consistent appreciation.
June 2002 to April 2006
Jimmy Johns Chicago, Illinois
Shift Manager
Earned management trust by serving as key holder,responsibly opening and closing store.Trained employees on store duties and proper sanitation.Authorized to make bank deposits from store daily sales.Consistently provided friendly guest service and heartfelt hospitality.Correctly received orders, processed payments and responded appropriately to guest concerns.Completed daily beautifications for store appearance.
Education
2001 Paul Robeson High School Chicago, Illinois
High School Diploma General Studies
Affiliations
Certified in ServSafe.Chicago Department of Public Health Certified Food Service Manager.State of Illinois Department of Public Health License.