Norene Ohlund
Email: ********@***************.***
Address:
City: Chandler
State: AZ
Zip: 85248
Country: USA
Phone: 480-***-****
Skill Level: Any
Salary Range:
Primary Skills/Experience:
Talented Food preparation professional with 5 years food service experience in all types of restaurant facilities including Quick Service Restaurants. Background includes but is not limited to Menu Planning, Ordering and Inventory control. Expert in managing and training kitchen staff, and providing excellent customer service.
Educational Background:
High School Dipolma from Scottsdale Community College, Scottsdale AZ 1/2001 to 5/1996 (Hotel Restaurant Management/Culinary Arts)
Job History / Details:
Summary
Talented Food preparation professional with 5 years food service experience in all types of restaurant facilities including Quick Service Restaurants. Background includes but is not limited to Menu Planning, Ordering and Inventory control. Expert in managing and training kitchen staff, and providing excellent customer service.
Highlights
Neat, clean and professional appearance
Able to lift 50 pounds
Comfortable standing for long time periods
Delivers exceptional customer service
Point of Sale (POS) system operation
Proven leader
Engaging personality
Fast and efficient service worker
Excellent multi-tasker
Reliable team worker
Engaging personality
Fast and efficient service worker
Excellent multi-tasker
Experience
September 2003 to 9/29/2012 12:00:00 AM
Mesa Unified School District Mesa, AZ
Kitchen Manager
Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
Managed kitchen staff by orienting, training, assigning, scheduling, supervising, and evaluating each employee.
Estimated staffing needs and adjusted hourly schedules in accordance with peek service times, and budgets.
Maintained a skilled kitchen staff by properly coaching, counseling and disciplining employees.
April 1997 to September 2003
Texaco Oil Company Seattle, Washington
Hiring Manager and Trainer
Recruited, hired and then trained associates for various positions in the Texaco Corporation.
Prepared folders and maintained records of newly hired employees.
Trained and Certified Managers in ServSafe for their QSR located inside their Convenience Store locations.
Developed and directed a program to provide employment and training for people with Special Needs.
Education
1996 Scottsdale Community College Scottsdale, AZ
Hotel Restaurant Management
Received a Certificate in Hotel RestaurantManagment/Culinary Arts. My
GPA was 3.5 while working 40 hours Managing a Convenience Store.