Customer Service Manager
Resume:
cook (sterling/leominster)
**********@*****.***
JASON CHRISTOPHER MAXIM Im 22 years old and a hard working man, I have a job but there not paying enough. Looking for new employment. Im looking for around 15 an hour, but like I said said, im a very hard worker and will not let you down! I have bills to pay and its not getting easier out there so when I say Im a hard worker, its the truth.
23 Newell hill rd. Sterling ma,01564
04/12/1990
(current to last)
Harvest Grill
1. stared doing dishes, moved up to cooking in two days,
2. Work on the line and help prepare and cook meals with the owner/chef.
3. If I have extra time I will help someone else that needs a hand.
4. Been there for 1 month and received a 2 dollar raise because of my
experiance and they seen how fast I pick things up and remember things
so well.
Cut Co.
1. Sold very expensive knife sets in this economy.
2. Sat down in the persons home and gave them demonstrations,
most of the time the knifes sold themselves of course with a little
smile here and there. :)
3. Make phone calls to people that I had gotten referals from the
people that I have previouly had appointments with.
4. Had very very good customer service skills. :)
Sterling Ice Cream Bar
1. Cooked on the line, cooking lots of sea food.
2. Placed iceream orders and milk orders over the phone to our distributers.
3. Lots of food prep, and occasionaly I would hop up
front and deal with the customers face to face to take orders.
Sterling National Country Club
1. Cooked everything from scratch. I loved it there.
2. Help the chef prepare for partys of 200+
3. I was a gril man there and also did fry and mostly satue.
4. Lots and lots of prep work.
Texas Road House
1. Started as just cooking with the friolater. Soon moved to
the pull window and Rib Grill.
2. Did cold and hot prep also rib prep.
3. Amost was a key manager until they got rid of the GM of the
resturant so my postion was giveing to some one else instead.
Friendlys
1. Started off doing dishes, quickly moved to grill cook.
2. After around 2 months bumped my payed 1.75 for being,
a fast learn and very reliable person.
3. Food prep, inventory. swept, mopped and closed.
Wachusett Mountain Ski Area
1. Started dishwashing, after about 2 weeks they moved
me to the line.
2. While working on the line I cooked burgers, pizzas and
frys constantly because it was a high volume place.
3. At close I swept and mopped the entire front of house,
and back o house, which was huge all by myslef.
Roll-on America
1. Started working in the kitchen making pizzas.
2. Then they had me learn the entire kitchen and I became
very good at what I did.
3. They moved me onto the floor where I had to deal with
people all day constantly, and of course I had a smile on
my face. :)
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