Customer Service High School
Resume:
Shawnett Foster
Email: ********@***********.***
Address:
City: Roosevelt
State: NY
Zip: 11575
Country: USA
Phone: 516-***-****
Skill Level: Any
Salary Range:
Primary Skills/Experience:
To build a career that offer challenges and growth with opportunities to enrich my knowledge and skills while contributing my best to the organization.
Educational Background:
High School Dipolma from Nassau Community College, Garden City P NY 1/2001 to 9/2012 (Radiation Therapy still in college)
Job History / Details:
Professional Background
To build a career that offer challenges and growth with opportunities to enrich my knowledge and skills while contributing my best to the organization.
Skill Highlights
Customer service
Chart preparation/filing
Answer telephones in a pleasant and courteous and clear manner.
Greet visitors and patients in a professional manner
Microsoft Word
Microsoft Outlook
Organizational skills
Patient-focused care
CPR certification
Venipuncture/blood draw
Typing, light data entry
Medical Terminology
Team player, Punctual
Accomplishments
Patient Care
Ensured quality control through admissions, assessment, treatment and referral for a broad range of patients.
Monitored patients' respiration activity, blood pressure and blood glucose levels.
Delivered compassionate care that exceeded hospital requirements.
Successfully provided quality care to numerous of patients in the healthcare environment and family members.
Helped patients by serving meals, feeding as necessary, ambulating, turning, and positioning in bed.
Reporting to RN's and Managers
Prepared regular charts on patients' health related history, medication restrictions and allergies.
Customer Service
Consistently received positive feedback from patients and family by developing long-term relationships with patients and there family members.
Handled patients and family complaints, maintaining a positive environment for the patients.
Professional Experience
May 2006 to Current
Northshore LIJ Hospital Manhasset, NY
Patient Care Assistant
Prepares patient charts, sorts,files, locates patient charts as needed.
Performs light typing duties such as reports. Answer and respond to incoming telephone calls promptly and in a pleasant,courteous manner.
Greet patients and family members in a courteous manner
Communicate and document patient status.
Perform 12 lead EKG, Venipuncture blood draw as directed by RN or MD.
Help patients to the bathroom as needed, answer call bells to assist patient needs. Position patients as directed by RN.
May 2002 to May 2006
Northshore LIJ Hospital Manhasset, NY
Food and Nutrition
Proficiently work on different positions on the tray line assembly. Check patient meal trays for accuracy.
Assembles call backs and provides guidance for delivery to dietary workers.
Visits patient units to deliver meal trays and for distribution and collection of menus.
Performs all duties related to completion of diet changes for assigned patient units. Completes inventory and ordering of daily food supplies.
Labels correct menus for patient units.
June 2000 to August 2005
Mercy Community Residence Elmont, NY
Direct Support Professional
Working with a diverse mentally Ill population in a 10 bed community residence.
Assisted in all areas of daily living skills and medicine management by supervising the residents when taken medicine.
Recorded patient's progress and prepared reports,liaison with patient's families, and hospital staff.
Take residents to Dr appointments, take residents on outings.
Cook dinner
June 1994 to September 1995
Rodale Electronic Company Garden City, NY
File clerk/Secretary
Answers and processes overflow calls.
Performs light typing duties such as various correspondence, reports.
Operates related office equipment
photo copying,filing, faxing,run errands for management.
Greet visitors
Schedule and make arrangements for meetings and other events.
Maintain office supplies inventory
Education and Training
Nassau Community College Garden City, NY
Studying Radiation Therapy
Certifications
CPR Certification
Affiliations
Outstanding Service Award 2005,2006. Service Excellence Award 2002,2012,
Candidate Resume - Brandon Drozda
Contact Information -
Email: ********@********-*****.***
Address:
City: wilkes barre
State: PA
Zip: 18702
Country: USA
Phone: 570-***-****
Skill Level: Any
Salary Range:
Primary Skills/Experience:
Talented Food preparation professional with 5 years food service experience in all types of restaurant facilities. Experienced Line Cook with exceptional knowledge of a wide variety of kitchen equipment and cooking techniques in a fast-paced environment. also have customer service experience from other jobs i am a dedicated, detail oriented, a very dependable worker, and i am eager to learn new things
Educational Background:
High School Dipolma from plains a.l.c, Plains PA 1/2001 to 6/2007 (general)
Job History / Details:
Summary
Talented Food preparation professional with 5 years food service experience in all types of restaurant facilities.
Experienced Line Cook with exceptional knowledge of a wide variety of kitchen equipment and cooking techniques in a fast-paced environment.
also have customer service experience from other jobs i am a dedicated, detail oriented, a very dependable worker, and i am eager to learn new things
Highlights
High customer service standards
Exceptional workflow management
Conflict resolution proficiency
Adheres to customer service procedures
Strong problem solving ability
Persuasive speaker
52 WPM typing speed on average
Goal-oriented
Reliable
Self-sufficient
Excellent communication skills
Positive
Friendly
Energetic
Flexible
Detail-oriented
Strong work ethic
Accomplishments
i am a fast learner, i have good phone etiquette, good customer service skills, and excellent work ethics
Experience
April 2012 to Current
plant mechanix wilkes barre, pennsylvania
landscaper
cutting grass, building retaining wall, and other general landscaping, i also speak with customers often about the work being done and if anything needs to be changed
March 2010 to December 2011
vinos deli wilkes barre, pennsylvania
delivery driver
bringing food to several businesses in the hanover industrial park along with cash handling and order taking
February 2011 to December 2011
outsider saloon wilkes barre, pennsylvania
line cook/bar back
duties included cooking, cleaning, stocking cooler, answering phones, and taking care of games and activities on bike nights
January 2009 to January 2010
dunkin donuts wilkes barre, pennsylvania
production worker
i controlled the production for three stores along with scheduling work to be done and going store to store to make sure work was completed.
Education
07 plains a.l.c plains, pennsylvania
High School Diploma general
Candidate Resume - Leslie Z. Merian
Contact Information -
Email: ********@************.***
Address:
City: Waldo
State: FL
Zip: 32694
Country: USA
Phone: 352-***-****
Skill Level: Any
Salary Range:
Primary Skills/Experience:
Hardworking Manager focused on producing quality food and providing excellent customer service. Dedicated Manager proficient in customer service, food handling, preparation and Point of Sale (POS) transactions. Seeking opportunities for advancement in management. I have worked in Food and Nutrition Services and Production for over 13 years. I am certified with the State of Florida and the past presidents of the association .I have my Servsafe, my CPR and First Aid card. I have worked on the wellness committees and I hold the wellness part of my job very serious. Objective: To serve a healthy well balanced meal to each and every child that not only looks great but taste great too and of course stay within the schools budge.t Specific Skills Area: I can do each and every job in the kitchen. I can be the main dish cook or the baker, whatever is needed or whomever calls in sick that day. I have maintained kitchens on all levels from elementary to high school and satellite kitchens. I have also done the summer feeding programs. My office skills are as followed. I do production records for all 8 lines including a COOP program at our school. I do all the ordering from US foods and all the vendors. I do all the inventory, receiving, deposits, scheduling, teaching of the MSDS books and new products that come in. I provide snacks for the FCAT and all actives that go on and around the schools .I am partners with the environmental science teacher for the farm to kitchen program, all our salads were from our garden this year, we had a great time with this I open and close my kitchen and make sure FIFO is in place on a daily basis. Sanitation is a major part of my job and i make sure that every precaution is taken. I do have 3 deaf children of all have and are still attending fsdb, so I do know sign but am not proficient in the language. I love what I do and I m very passionate about following the wellness policy that the state of Florida has in place.
Educational Background:
High School Dipolma from cfcc, Ocala FL 1/2001 to 6/1983 (basic science)
Job History / Details:
Summary
Hardworking Manager focused on producing quality food and providing excellent customer service.
Dedicated Manager proficient in customer service, food handling, preparation and Point of Sale (POS) transactions. Seeking opportunities for advancement in management. I have worked in Food and Nutrition Services and Production for over 13 years. I am certified with the State of Florida and the past presidents of the association .I have my Servsafe, my CPR and First Aid card. I have worked on the wellness committees and I hold the wellness part of my job very serious. Objective: To serve a healthy well balanced meal to each and every child that not only looks great but taste great too and of course stay within the schools budge.t
Specific Skills Area: I can do each and every job in the kitchen. I can be the main dish cook or the baker, whatever is needed or whomever calls in sick that day. I have maintained kitchens on all levels from elementary to high school and satellite kitchens. I have also done the summer feeding programs. My office skills are as followed. I do production records for all 8 lines including a COOP program at our school. I do all the ordering from US foods and all the vendors. I do all the inventory, receiving, deposits, scheduling, teaching of the MSDS books and new products that come in. I provide snacks for the FCAT and all actives that go on and around the schools .I am partners with the environmental science teacher for the farm to kitchen program, all our salads were from our garden this year, we had a great time with this I open and close my kitchen and make sure FIFO is in place on a daily basis. Sanitation is a major part of my job and i make sure that every precaution is taken. I do have 3 deaf children of all have and are still attending fsdb, so I do know sign but am not proficient in the language. I love what I do and I'm very passionate about following the wellness policy that the state of Florida has in place.
Highlights
Neat, clean and professional appearance
Delivers exceptional customer service
Point of Sale (POS) system operation
Proven leader
Reliable team worker
Engaging personality
Fast and efficient service worker
Excellent multi-tasker
I can do each and every job in the kitchen. I can be the main dish cook or the baker, whatever is needed or whomever calls in sick that day. I have maintained kitchens on all levels from elementary to high school and satellite kitchens. I have also done the summer feeding programs. My office skills are as followed. I do production records for all 8 lines including a COOP program at our school. I do all the ordering from US foods and all the vendors. I do all the inventory, receiving, deposits, scheduling, teaching of the MSDS books and new products that come in. I provide snacks for the FCAT and all actives that go on and around the schools. I am partners with the environmental science teacher for the farm to kitchen program, all our salads were from our garden this year, and we had a great time with this I open and close my kitchen and make sure FIFO is in place on a daily basis. Sanitation is a major part of my job and i make sure that every precaution is taken.
Accomplishments
Recognized by peers and management for going above and beyond normal job functions.
Customer Relations
Earned highest marks for customer satisfaction, company-wide.
Customer Assistance
Worked with company systems such as Live Support and diligently completed all assigned tasks, working overtime as needed.
Conflict Resolution
Responsible for handling customer account inquiries, accurately providing information to ensure resolution of product/service complaints and customer satisfaction.
Computed Data Reports
Provided required weekly, monthly and quarterly reports listing sales figures and student track records.Sales
Consistently generated additional revenue through skilled sales techniques.
Experience
January 2005 to 9/30/2012 12:00:00 AM
Alachua Co. School board Gainesville, Fla
Food and Nutrition Manager
Education
1981 Forest high ocala, fla
basic
High school diploma
Customer Service Manager Certificate (CSMC)
Food Systems Management coursework
Member of Florida Food Service Association, I am the past President of the Association.
ServSafe certified
CPR and First responder
On the Wellness Committee
Contact this candidate