Manager
Resume:
Bernie Campbell
Email: aboqg0@r.postjobfree.com
Address:
City: Snohomish
State: WA
Zip: 98296
Country: USA
Phone: 360-***-****
Skill Level: Any
Salary Range:
Primary Skills/Experience:
25 years retail/food related Perishable Manager experience, My specialty is in Produce. From Produce Clerk to Asst Produce Manager to Produce Manager to Regional Food Specialist over Produce/Nutrition.Companies I have worked for are IGA,Albertsons,Fred Meyer,Winco Foods and Food Market/Stolz Northwest. Abilities: Ordering,shrink,Inventory control, Quality control,department standards, FIFO,Profit/Loss statements,Margins,Time Management,recurring jobs. Cleaning schedule. customer service. computer skills. Green Management. Receiving, Pricing integrity,merchandising, All Daily operations of Managing a High Quality and profitable perishable food Department.
Educational Background:
High School Dipolma from Mead High School, Spokane WA 1/2001 to 6/1985 (General Studies)
Job History / Details:
Career Overview
25 years retail/food related Perishable Manager experience, My specialty is in Produce. From Produce Clerk to Asst Produce Manager to Produce Manager to Regional Food Specialist over Produce/Nutrition.Companies I have worked for are
IGA,Albertsons,Fred Meyer,Winco Foods and Food Market/Stolz Northwest.
Abilities: Ordering,shrink,Inventory control, Quality control,department standards, FIFO,Profit/Loss statements,Margins,Time Management,recurring jobs. Cleaning schedule. customer service. computer skills. Green Management. Receiving, Pricing integrity,merchandising,
All Daily operations of Managing a High Quality and profitable perishable food Department.
Core Strengths
Team Worker
Prioritize Tasks
Floor set design and visual displays
Training development
Markdown/promotional procedures
Store maintenance
Local/state health laws
Inventory control
Shipping and receiving
Top sales performer
Invoice processing
Strategic sales
Adaptability
Conflict resolution
Strong organizational skills
Creative problem solver
Excellent communication skills
Fast learner
Strong client relations
Energetic work attitude
Ordering
merchandising
inventory
margin $
profit/loss statement
shrink control
Sales Goals
Cleaning standards
Rotation standards
support company programs and standards.
conflict resolution
Accomplishments
Promoted up from Produce Clerk to Produce Manager to Regional Food Specialist.
Ability to hit company's financial standards for 17 years as Produce Manager.
Manged relay crew when opening New Stores/or Re grand openings. Ten stores in all. from start to finish.
5 Customer Service Awards.
Winner of many sales goals contest. Won tickets to salt Lake Winter .Olympics.
Work Experience
September 2009 to Current
Stolz Northwest/ Food Markets inc Auburn, WA
Produce Manager/perishable Manager.
In October 2009 an opportunity with a company named Stolz Northwest INC
came to me as a Produce Manager position, This Small Locally owned company has 5 stores down south and out on the peninsula.In the last 3 years We opened 2 new stores with success. Working with this much smaller company has given me the experience of doing many jobs such as
produce manager,receiver,pricing, milk dairy, grocery, etc.
Recently i have bought a house in Snohomish where me and my Daughter live,she will be starting school in a few years looking for a strong company to work the next 20 years with. Wholesale side of the Industry is why I am here I belive that it is a big part of the food sales future and want to be a part of it.
Thanks for this Great Opportunity with your great company.
Supervisor
Fabian
Personal References
Mark Smith 208-***-**** Fred Meyer Produce Supervisor
Ryan Rushton 208-***-**** Fred Meyer Store Director
John Lowney 253-***-**** Super Value Perishable Supervisor
Guy Tomas 503-***-**** United Salad Company Pro Buyer
10/4/2012 12:00:00 AM
J
April 1996 to November 2008
Fred Meyer Pocatello, Idaho
Produce Manager to Regional Food Specialist
After Returning to Fred Meyer as a produce manager I help open the Twin Falls store in1996,I then moved and Opened the Idaho Falls Store in 1997,stayed there for four years, then i help open the next new store in Pocatello, ID. that was 2001. Over the next five years i was given the opportunity to help manage a relay team and opened six new store and 4 remodels throughout Idaho,Utah, Arizona. Also Helped with Kroger conversion's from Frys stores to Fred Meyer. In 2006 a reginonal produce position came open i moved back to Seattle and worked this job till Nov 2008.
Supervisor
Mark Smith 208-***-****
May 1995 to April 1996
Winco Foods Twin Falls, Idaho
Produce Jourynman Clerk
Went to work for Winco foods in there produce department,working in a very high volume wholesale format. I quickly learned there operations and systems. That is when Fred Meyer opened up a new store there and the opportunity for me to get back in management, so i went back to work for the company.
Supervisor Jim Pace
Twin Falls Idaho
1569 Blue Lakes Blvd North,
March 1991 to May 1995
Fred Meyer INC. Tacoma, WA
Journeyman produce Clerk to Produce Manager
In 1991 opportunity came to me to work for Fred Meyer inc. I started out as a Journeyman produce Clerk after a year or so advanced to asst mgr. then they offered me a produce Mangers Position soon after.over the next 3 years I managed three different produce departments for the company, very successfully. In 1995 My family and I decided to moved to southern Idaho where there where no Fred Meyers yet, so i went to work for a company named Waremart Foods, now named WINCO Foods.
Supervisor John Young retired now from Tocoma/stevens store.
October 1989 to April 1991
Albertsons INC. Des Moines, WA
Journeymen Produce Clerk
Worked up through all steps to become a journeymen produce clerk.
Began advancing up to help out and learned managers tasks. opening and closings,paper work,ordering,etc.
Organized weekly sales reports for the sales department to track product success.Described product to customers and accurately explained details and care of merchandise.Conducted weekly walkthroughs with the General Manager to discuss all interior visual displays including store window presentation.Maintained cleanliness and presentation of stock room and production floor.Increased store sales by [percent] by upselling merchandise.
Executed in-season pricing strategies, including promotions and markdowns to reach financial targets of .
Prevented store losses using awareness, attention to detail and integrity.
Stocked and rotated inventory regularly.
Maintained positive attitude to make customer's shopping experiences memorable and pleasant.
Supervisor Gene Kerisima 425-***-****
January 1988 to October 1989
IGA store Spokane, WA
Produce Clerk
Daily operations of a produce Department,learned product knowledge.
Stock levels etc.
Supervisor Josh Boyd 509-***-****
Educational Background
1985 Mead High School Spokane, WA
High School Diploma General Studies
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