Cook

Kelleen Gielow

Email: ********@*************.***

Address:

City: Coeur D Alene

State: ID

Zip: 83815

Country: USA

Phone: 208-***-****

Skill Level: Any

Salary Range:

Primary Skills/Experience:

Friendly and courteous server with twenty years working in a bar and restaurant setting. Proficient knowledge of food, wine and spirits. Seeking a position in an upscale restaurant, resort or country club.

Educational Background:

High School Dipolma from Jordan High School, Long Beach CA 1/2001 to 2/1979 (General)

Job History / Details:

Summary

Line Cook with 5 years of experience in high-pressure culinary environments. Skilled in preparing large volumes of food quickly and efficiently. Seeking to use culinary skills and expertise to prepare a special variety of dishes in a professional, rewarding environment.

Highlights

Institutional and batch cooking

ServSafe certified

Strong attention to safe food handling procedures

High volume production capability

Focus on portion and cost control

Focused and disciplined

Experience

February 2010 to August 2012

Applebees Yakima/Coeur d'alene, Wa./Id.

Line Cook

Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.

Consistently kept a clean and safe environment by adhering to all federal, state and local sanitation and safety requirements.

June 2009 to February 2010

Perkins Coeur D' Alene, Id

line cook

Verified proper portion sizes and consistently attained high food quality standards.

Followed proper food handling methods and maintained correct temperature of all food products.

Prepared healthy, enjoyable breakfasts and dinners for diners.

Education

2008 Fort Simcoe Job Corps White Swan, Wa.

GED culinary arts

Culinary Arts Certificate

Classes in Restaurant and Facility Operations

Contact this candidate