Medical Health

Location:

Posted:

February 25, 2013

Adrienne N. Pandori

abohwt@r.postjobfree.com

Education

• New York Institute of Technology: Old Westbury, New York, USA

Masters of Science: Clinical Nutrition

• Michigan State University: East Lansing, Michigan, USA

Bachelors of Science: Microbiology and Molecular Genetics

Summary

• Clinical nutritionist with experience at designing specialized menus and meal plans for

the needs of each individual client

• Highly motivated individual seeking a career position in the healthcare field who is goal-

oriented and professional with a strong knowledge of anatomy and physiology

• Very enthusiastic about promoting health and wellness for all individuals

• Highly effective at evaluating the nutritional needs of both overweight children and

adults

• Specialize in helping individuals with weight loss planning and clinical nutrition therapy

Highlights

• Extensive medical terminology knowledge

• Healthy cuisine expert

• Gluten and dairy free diets

• Special dietary needs

• Adolescent nutrition

Accomplishments

• Presented nutrition information on diet and exercise to local elementary schools for

children ages 5-10

• Presented with the Vanessa Cappellino Award for Nutrition Research in 2011

• Was inducted into the Alpha Eta Society for Clinical Nutrition and graduated with distinct

honors from NYIT in 2011

Experience

• Devised meal plans based on patients age, gender, diagnosis, cultural beliefs and

religious background

• Encourage individuals to follow recommended food guidelines for a well-balanced diet

• Assess clients' overall physical health and body composition

• Research and identify nutritional components of foods, diets and menu choices

• Maintain up-to-date knowledge on clinical nutrition research

• Recommend appropriate feeding schedules and methods to meet daily nutritional needs