Production

Derlyn's InformationLocation: Toledo, OHTitle: warehouseExperience: 9-12 yearsWork Types:

Willing to Relocate: NoWilling to Travel: No TravelCareer Level: StudentWork Status: U.S. CitizenInterests:

Member Since: 2011-01-21 Helpful Links

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Ohio

abo7mz@r.postjobfree.com

Objective: I am inquiring about any opening that pertains to Production business.

Experience: Self Employed Ohio

Lawn Maintenance March 2005 to current

s Cutting grassing, Pruning trees

s Cleaning up the trash and clipping

s Maintaining the equipment

s Keeping the Garden under proper care

High Tech Packaging Ohio

General Laborer 02/2003 to 03/2005

s Performed repetitive bench and line assembly operations.

s Executed daily operations of packaging car parts

s Placed parts in specified relationship to each other.

s Operated machines, such as automated sealer.

s Structured and maintained a the area that I worked in for safety.

Navy Bistro Ohio

Grill cook 05/2003 to 08/2003

s Inspected food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.

s Weighed, measured, and mixed ingredients according to recipes and personal judgment, using various kitchen utensils and equipment.

s Washed, peeled, cut, and seeded fruits and vegetables to prepare them for consumption.

s Carved and trimmed meats such as beef, veal, ham, pork, and lamb for hot and cold service, and for sandwiches.

s Baked, roasted, broiled, and steamed meats, fish, vegetables, and other foods.

s Turned and stirred foods to ensure even cooking.

Sodexio Marriott Ohio

Grill cooker, Banquet server 04/2001 to 052003

s Prepared relishes and hors d'oeuvres.

s Inspected food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.

s Seasoned and cooked food according to recipes and personal judgment and experience.

s Weighed, measured, and mixed ingredients according to recipes and personal judgment, using various kitchen utensils and equipment.

s Carved and trimmed meats such as beef, veal, ham, pork, and lamb for hot and cold service, and for sandwiches.

s Washed, peeled, cut, and seeded fruits and vegetables to prepare them for consumption.

s Turned and stirred foods to ensure even cooking.

s Planned menu items.

s Cooked and re-heated food items such as french fries.

s Cleaned and organized eating and service areas.

s Prepared and served cold drinks, and frozen milk drinks and desserts, using drink-dispensing, milkshake, and frozen custard machines.

s Served as banquette server for for private parties, including serving drinks.

Toledo Museum of Art Ohio

Grill cook, Food prep., Banquet server 11/2000 to 04/2001

s Executed daily operations of the kitchen, and keep the floor clean.

s Inspected supplies, equipment, and work areas in order to ensure efficient service and conformance to standards.

s Estimated ingredients and supplies required to prepare a recipe.

s Specified food portions and courses, production and time sequences, and workstation and equipment arrangements.

s Performed serving duties such as carving meat, preparing flambé dishes, and serving wine and liquor.

s Greeted and seated guests, and presented menus and wine lists.

Peterson Inc Ohio

Machine operator (plastic mold injector) 1999 to 2000

s Executed daily operations of the plastic mold injector..

s Moved controls to adjust lapping speeds, tool pressure and length of machine cycle.

s Measured lapped workpieces for conformance to specifications, using instruments such as preset comparators and surface plates.

s Started machine and placed workpieces in machine or engaged automatic feeding mechanism.

Education: Niceville Senior High Niceville, Florida

Diploma 1981

ITT Tech Ohio

current

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