Steven Mathews
Email: abo72k@r.postjobfree.com
Address:
City: Jupiter
State: FL
Zip: 33458
Country: USA
Phone: 561-***-****
Skill Level: Any
Salary Range:
Primary Skills/Experience:
Accomplished hospitality leader with over 20 years of management,strategical product development and excellence in delivering exceptional operational results.
Educational Background:
High School Dipolma from The Pennsylvania State University, State College PA 1/2001 to 6/1977 (Food service and hotel administration)
Job History / Details:
Executive Profile
Accomplished hospitality leader with over 20 years of management,strategical product development and excellence in delivering exceptional operational results.
Skill Highlights
Menu development and recipe adherence
Hands on foh/boh operational management
Departmental budget and P&L forecasting
CDC/united states public health knowledge and compliance in regulations with local and state health laws
Implement training manuals and job descriptions.
Maintain ongoing training and team development
Accountable for purchasing and receiving
Excellent culinary understanding/skills
First class operational demeanor
Microsoft office,excel,word and cad
Can do attitude and extremely dedicated to company strategy
Core Accomplishments
Customer Service
Consistently received positive feedback from guests,created repeat business by developing long-term relationships with customers.
Guest participation increase 71k during tenure
Customer relations
Earned highest marks for customer satisfaction, company-wide.
Handled guest complaints, maintained, positive dining experience
Positioned on palm beach county "A" list 6 years running.
Consistently under budget in 4 departments
Compiled inventory/ordering lists, worked with vendors for product pricing/ special orders.
Maintained 30 day cycle of menus.
Developed 3 retail outs resulting in over 600k per year
Held less than 3 percentage turn over rate
Professional Experience
July 2011 to November 2012
Black Diamond Casino Cruises Riviera Beach, Florida
Director Food and Beverage
.Formulate,plan, direct start up operations for casino gaming ship.
.Purchase equipment kitchen, bar, dining operations
.Write departmental job description along with policy and procedures.
.Implement training manuals
.Developed dining menus/specialty outlet menus
.Selected vendors, implemented order guides
.Set purchasing/ receiving procedures
.Oversaw DPBR process regarding restaurant licensing
.Institute safety/ sanitation standards by health regulations
.
March 1998 to July 2011
Palm Beach Casino Line/Palm Beach Princess/The Big Easy Riviera Beach, Florida
Director Food and Beverage/Vice President/ General Manager
Managed team of 300 trained professionals on 2 cruise ships with single goal to be the finest Florida destination attraction
Lead,guide,direct,evaluate the success within the organization
Work with key managers planning financial success/profitability,menu building, while achieving strategic results
Create positive communication,implement the company vision,mission and overall direction
Spearhead/launch programs resulting in 18 percentage annual guest increase
Managed departmental heads financial process/p&l
Create promotions,special events,community appreciation
Develop training manuals/job descriptions targeted at first class service and problem resolution
Education
Pennsylvania State University State College, Pennsylvania
Bachelor of Arts Food service/ hotel administration
Dale Carnegie
.MBO
.Public speaking