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Manager High School

Location:
Chino Valley, AZ, 86323
Salary:
$43,00
Posted:
March 17, 2013

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Resume:

Marisol Santiago

646-***-****

**********@*****.***

Objective:

To work in a facility where I can utilize my administrative skills, continue to learn, and grow within a forward-moving company.

Education:

Life Chiropractic College/The Masters Circle: Certified Chiropractic Assistant Dec. 1st, 2007

Monroe College, Bronx, NY: Certificate in Office Administration Sept. 1993- June 1994

Cathedral High School, New York, NY: High School Diploma Sept. 1983- June 1987

Work Experience:

Rowe Chiropractic Offices, New York, NY Nov. 2005- Present

Billing and Collections Manager

● Facilitate the collection of all outstanding claims and account receivables

● Manage and collect on Workers Comp, No Fault, and Personal Injury cases

● Analyze Estimation of Benefits and Explanation of Reimbursement for special coding and reimbursements

● Post all payments including payer and patient payments

● Medical billing

Rowe Chiropractic Offices, New York, NY Aug. 2002- Nov. 2005

Chiropractic Assistant

● Handled all daily operations for an office of chiropractors

● Collected payments from patients

● Processed payments

● Followed closing procedures

● Scheduled appointments

● Verified insurance coverage for patients

● Followed up on outstanding reports

Zeren Family Chiropractic, Bronx, NY June 2001- Aug. 2008

Medical Assistant

● Assisted multiple doctors with patient processing

● Handled authorizations for special procedures in Workers Compensation cases

● Scheduled appointments for chiropractic, physical therapy, neurology and orthopedic services

● Aided in the production of x-rays including measuring patients, filtering, processing, and flashing x-ray tags

● Answered phones and facilitated daily operations for the office

● Arranged transportation for No Fault and Workers Compensation patients

● Verified insurance policies for patients

Piati Pronti, New York, NY April 1993- Sept. 1998

Catering Manager

● Set-up accounts

● Oversaw all caterers

● Managed all of the chef’s duties

● Processed invoices and purchase orders

● Completed the end of day financial report

References upon request:



Contact this candidate