Manager High School
Resume:
i need a new job (meridian)
see below
Allan Pattee
Cell # 208-***-****
abo3zx@r.postjobfree.com
Education
Meridian High School 07 HSD
Skills
Cooking is one of my best qualities, I have been doing it for about 4 years and enjoy it a lot it's always a different day a different task. I like to push it and learn cause I figure the better I get the more oportunities i'll get. I'm fast but efficient with my work. I get the job done as fast as possible to make the customer and you satisfied.
-I also have some sales exp. With Harris sharpening. It's not much but im a fast learner so I know I could do it right.
-Even though I only worked at Intermountain for 3 months as a temp, I learned a lot from the furniture company and I really enjoyed the work.
Work History
Joes crab shack January 14th 2010 - present
Boise, Idaho
Job title: line cook
Starting wage: $8.50
Current wage: $10.00
Job duties: line cook, prep work, dish pit, throw truck/produce
Harris sharpening November 2006 - present
Nampa, Idaho
Job title: Apprentice
Starting wage: $10.00
Current wage: $10.00
Job duties: sharpen knives, Deliver/pick up knives, hand hone, open/close the shop, work on machines/maintenance.
Carino's
Meridian, Idaho
November 11th 2006 - October 14th 2007
Starting Wage: $7.50
Ending wage: $9.00
Job duties: Line cook, Prep, Wine Dinners, dish pit
Intermountain Design inc.
Boise, Idaho
starting wage: $10.00
ending wage: $11.00
September 2009 - January 2010
Job duties: Deliver furniture, Build furniture, some of my work I did was the Boise Capitol, Univ. of Arizona, BSU Norco, and many others
Employment References
Harris sharpening
Gene hollobaugh
Nampa, Idaho
Joes crab shack
Chris Moore
Boise,Id
336-9370
Personal References
Gene Hollobaugh 208-***-****
Relationship: Manager/father In-law
Marshall Buttars 371 1709
Relationship: Kitchen manager
Contact this candidate