Ballard's InformationLocation: Philadelphia, PATitle: assistant leadStatus: Working but looking for something new Experience: 3-6 yearsWork Types:
Willing to Relocate: YesWilling to Travel: Few times a monthCareer Level: IntermediateWork Status: U.S. CitizenMember Since: 2010-03-07 Helpful Links
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Edwin D. Ballard
4040 Presidential Blvd.
Philadelphia, Pa. 19131.
************@*******.***
Objective:
To acquire a position that will help develop my core skills into potential managerial qualifications
Work Experience:
Ottens Flavors Philadelphia, Pa. 2008-Present
Compounder
Gathering of Ingredients
Haccp process
Measurement of Ingredients
Preparation of Blender
Cleaning of Blender
Packer (Sept. 2008-March 2009)
Packing of ingredients via boxes or bags
Nestle Ice Cream Company Laurel, MD 2002-2008
Mix Maker (October 2005-July 2008)Assessed accuracy and quality of mixReceived and tested shipments for quality controlMonitored computer software activity
Equipment Preparation Safety Utilities Operator (July 2002-October 2005)Performed equipment maintenance, sanitation, and assemblyDemonstrated proper chemical use and safety proceduresCommunicated written and verbal plans of action with team leader Processed schedules and operational paperwork
Housekeeper (March 2002-July 2002)Stocked toiletries Sanitized public and private facilitiesPreserved visual appearance of high-traffic areas
Wells Fargo Home Mortgage Frederick, MD 2001-2002
Application ProcessorReviewed mortgage loan applications for informational errorsRequested credit reports and supporting documents for verification purposesOrganized and maintained confidential customer information
Poly Seal, Inc. Baltimore, MD 1999-2001
Line MechanicSupervised processing of plastic capsVerified quality output of injection molding pressesTested molds for quality control
K&L Microwave Salisbury, MD 1990-1999
Head Plater/ SupervisorMaintained chemical balance of surface plating bathsKey member of research and development team
Education:
P.G. Community College
Bennett Senior High School
References:
Available upon request