Chef

Frank's InformationLocation: DUBUQUE, IATitle: Prep ChefExperience: 12+ yearsWilling to Relocate: NoWilling to Travel: No TravelCareer Level: IntermediateWork Status: U.S. CitizenMember Since: 2010-06-17 Helpful Links

-->

Frank J. *******************@*****.********: 563-582-6907Cell: 563-599-352416432 Forest Gate Rd Dubuque, Iowa 52001

Prep Chef

To work in a social environment dealing with food! A restaurant or hotel would be very much desired.

I have worked in a restaurant for a majority of my life and enjoy the pleasure it brings to satisifying the customers. I even had the opportunity to open my own restaurant. But due to bad location, high rent, and, at the time I fell ill, so I had to close up just before my second year anniversary or operation~! I work very well with others and have lots of respect for my superiors.

Education

Aug 1979 - May 1983

Wahlert High School

Aug 1979 - May 1983

Wahlert High School

Professional Experience

May 2009

- Still employed

Prep Chef

Tony Roma's

I primarily prep the sauces, salads, ribs and seafood for the entire restaurant.

Out of all the employees they had hired for prep, I'm the only original prep chef left. I have been relied upon greatly by my bosses and I'm very dependable.

Reference

Name: Tom Kane

Title: Self

Company: Kane Appraisals

Name: Tom Kane

Title: Self

Company: Kane Appraisals

Contact this candidate