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General Manager / Executive Chef

Location:
Winona, MS, 38967
Posted:
January 25, 2013

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Resume:

Robert B Westoby

** *********** ****** **

Winona, MS 38967

662-***-****

************@*****.***

OBJECTIVE

To build upon 11 years of culinary and management experience in a full service restaurant and to gain the

opportunity to join a growing organization in need of someone with the drive to succeed.

WORK EXPERIENCE

Golden Horn Inc., Columbus, MS 11/2008 - Present

General Manager/Executive Chef

Manage a team of 13 employees while overseeing the day to day operations of a full service restaurant with a

seating capacity of 250 patrons.

Coordinate all food preparation daily as dictated by reserved seating and average daily business while insuring all

food safety measures are followed.

Perform building maintenance as needed including plumbing, electrical, landscaping, carpentry, and interior

design in order to save the company $10,000+ in independent contractor fees.

Installed custom security system to promote loss prevention and lower insurance rates.

Redesigned the kitchen to aid in efficiency and employee fatigue.

Implemented the use of fresher ingredients in the entrées while reducing the food cost percentages by 10% to a

base line of less than 35%.

Designed the company logo, menu, and all promotional material.

Delivered catering orders.

Golden Horn Inc., Columbus, MS 01/2001 - 11/2008

Executive Chef

Golden Horn Inc., Columbus, MS 11/2000 - 01/2001

Seasonal Kitchen Help

Preformed any necessary duties asked of me by my superiors.

Cafe Portabella's, Starkville, MS 10/1998 - 04/1999

Line Cook

Learned the basic knowledge of food preparation and safety measures.

Produced high quality food in a timely organized manner.

Trained as sous chef under my mentor.

EDUCATION

Mississippi State University Starkville, MS 1998 - 2000

Earned 33 credits toward a Bachelor of Arts in Graphic Design in Graphic Design

Holmes Community College 1995 - 1997

Liberal Arts

SKILLS

Serv-Safe Certified

Proficient in most Windows based software

Above average knowledge of restaurant equipment repair

Trained in offshore fire and rescue

CPR certified



Contact this candidate