Christopher M. Harrison *** NE **th St

McMinnville, OR 97128

503-***-****-Home

503-***-****-Cell

chrisndeb.harrison@ve

rizon.net

Objective: To work in an environment that will provide me with an

opportunity for growth and enhance the skills I have previously

acquired.

Education: Augustana College, Rock Island, IL; B.A., Biological Sciences

1987-1991

Magna Cum Laude

Experience: Exelixis Plant Sciences, 16160 SW Upper Boones Ferry Rd.,

Portland, OR

April 2008 - October 2009, Lab Manager

. Supervised laboratory operations and facilities

management staff

. Primary vendor and contractor contact

. Developed and implemented PM, QA/QC, and Inventory

Control programs

. Audited, drafted, implemented and oversaw company

communication of Standard Operating Procedures

. Scheduled maintenance and procurement of all laboratory

equipment and laboratory supplies

. Assisted with product development for nutraceuticals

line

. Ensured organizational compliance with state and federal

regulations

Pacific University, 2043 College Way, Forest

Grove, OR

Jan 2006 - April 2008, Lab Manager

. Oversaw day to day operation of the Natural Sciences

Department; including budgeting, purchasing, and

hazardous waste disposal/treatment

. Responsible for employee training and certifications;

including aseptic technique, progressions, and health &

safety

. Devised and implemented Standard Operating Procedures

for all analyses and lab prep

. Ensured laboratory compliance with state and university

regulations

Tsunami Beverages International, Inc., 120

Columbia St., Salem, OR

Aug. 2002 - Dec. 2005, Owner/Operator

. Manufactured proprietary dried alcohol yeast for the

ethanol industry

. Lead product development teams and conducted pilot plant

and field trials with alcohol yeast and enzymes

. Consulted on brewery design concepts

. QA/QC Manager

. Ensured facility compliance with state and federal

regulations

SakeOne, 820 Elm St., Forest Grove, OR

Feb. 2000 - May 2001, Assistant Brewer

May 2001 - July 2002, Plant Manager

. Responsible for QA/QC, ordering, production scheduling,

budget allocation, and employee safety training

. Handled all brewery related regulatory compliance

issues; including sanitation, BATF, USDA, wastewater

discharge, and OSHA

. Established new vendor, private label, and distributor

contacts

. Responsible for new product development, testing, and

implementation

. Extensive PLC/CIP batch process flow operations

experience

PMP Fermentation, 121 Wayne St., Peoria, IL

Feb. 1998 - Feb. 2000, Production Lead - Synthesis Department

. Experienced as a production operator in an ISO compliant

industrial environment

. Member of plant emergency response team

. Extensive PLC/CIP continuous process flow operations

experience

. Familiarity with trouble-shooting and maintenance of

batch process equipment

. Certified in multiple industrial safety arenas

(chemical, fire, and electrical)

PDC Laboratories Inc., 2231 W. Altorfer, Peoria, IL

Aug. 1992 - Feb. 1998, Senior Staff Scientist/Project Manager - Wet

Chemistry

. Responsible for instrumentation troubleshooting and

maintenance

. QC Program Lead

. Group Lead for SOP development and implementation

. Project Manager and Lead Sampler for GM and Zenith

accounts

. Completed 40 hour HAZWOPER training, certification as a

Class K wastewater operator, and certification in First

Aid/CPR

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