Jay G. Lor
Waldron, AR *****
E-mail: ***.***@*******.***
Objective Waste Water Treatment Manager
Summary of Possess strong critical thinking and problem solving skills, capable of communicating
Qualifications clearly and concisely in written and oral formats. Over six years of experience managing
Waste Water Treatment Plant, include but not limited to developing standard operating
procedures and preventive maintenance programs, proposed and managed cost
saving/process improvement projects, operate waste water equipments, and monitor
lagoons. In addition, I also possess a Bachelor of Science Degree in Biology.
Experience 2009-Present Allens Canning, Inc. Van Buren, AR
Quality Systems Manager
• Assist Director of Research & Development Manager with new product
development, run thru-put, and product evaluation
• Directs the quality and product safety components of all new product trials and
execution of process capability evaluations
• Manage processing control deviation and assure all products canned are safe for
consumption and conform to the intended product design
• Manage process efficiency and implement corrective actions to prevent product
loss
• Implement and execute Thermal Processing protocols
• Perform product grading, check point inspection, and seam control evaluation
• Manages all quality assurance, technical services, quality control and laboratory
functions for the facility
• Provides direction and influence for the development, implementation and
continuous improvement of all quality systems
• Manages the internal quality audit function for the facility, and quality technicians
to assure skills development and certification
2004-2009 Tyson Foods, Inc. Waldron, AR
Complex Environmental Manager
• Managed environmental programs at five facilities to ensure compliance with
Federal, State, and Local Regulations
• Environmental programs include: Clean Air Act (Air Program); Clean Water Act
(NPDES Waste Water Permit); Storm Water Permit and Storm Water Pollution
Prevention Plan (SWPPP); Spill Prevention Control and Countermeasure (SPCC);
Waste Management and Water Conservation Program; Emergency Planning and
Community Right-to-Know Programs (Form R/A and Tier II); and Risk
Management Plan.
• Conducted weekly, monthly, quarterly, and bi-annual inspections and audits
• Prepared facilities for both internal and external audits
• Implemented corrective and preventive action plans
• Proposed and managed cost saving/process improvement projects
• Interacted with/assisted local government in establishing an Emergency
Evacuation Plan for the city and county
• Developed Standard Operating Procedures and Preventive Maintenance Programs
for Waste Water Treatment Plant
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Production Supervisor
• Directed and trained production team members in all facets of their
jobs, including but not limited to: production operations, paper work,
yields, time and attendance, discipline actions (cause and
effects), turnover, absenteeism, motivation, problem solving,
team member
retention and moral, and quality
• Enforced and complied with USDA, HACCP, Quality Assurance, Safety, and
• Human Resources policies and procedures
• Ensured products meet customer specifications
2003-2004 Jack’s Frozen Pizzas (Kraft) Little Chute, WI
Quality Control Technician
• Assisted program owners in maintaining compliance with USDA regulation
• Enforced company rules and regulations (daily audit) regarding SSOP, Good
Manufacture Practices (GMP), and HACCP
• Reviewed daily HACCP and SSOP paperwork
• Conducted mock recall
• Placed product on hold/release product from hold using computer programs
known as Matrix and Crystal (Palace)
• Filed vendor complaint/incident report
• Followed up on incidents or deviations to determine root cause
• Performed foreign matter investigation report
• Facilitated meetings/annual quality training
• Performed organoleptic evaluation on raw materials
• Product testing/grading
• Performed Microbiological test: Listeria, Coliform, and Yeast and Mold
2002-2002 Dell Tech (McCain Foods) Appleton, WI
Micro Lab Technician
• Collected samples: raw, intermediate, and finished products
• Prepared media for microbial testing
• Plated samples
• Tested for and/or isolating specific microorganism
1999-2001 Ponderosa Pulp Products Oshkosh, WI
Support Services Manager
• Performed process validations/Statistical Process Control analysis
• Assisted with the establishment of run standards and throughput
for manufacturing
• Monitored and recorded quality/product performance data
• Evaluated process to reduce cost and improve efficiency
• Coordinated plant tests for new product introduction and changes
• Assisted Technical Director in the development of customer specifications, quality
control standards for laboratory/production, and provided product
information/samples to customers
• Interacted with vendors, monitor trials, and recommend improvements and
changes
• Supervised/trained lab technicians and wastewater treatment operators
• Developed Standard Operating Procedure for wastewater treatment plant
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• Conducted water tests
• Managed Safety, Health and Environmental Programs
• Head of Safety Committee
• Developed and implemented Hazardous Communication Program
• Managed chemical inventory
• Proficiency in Microsoft Office software and Access
1998-1998 Organeco (Out of Business) Oshkosh, WI
Quality Assurances Leader
• Analyzed raw materials and finished products for protein, fat, salt, and moisture
• Assisted with the development and implementation of the Total Quality
Management program
• Developed Standard Operating Procedures for quality control lab
• Assisted General Manager with Research and Development
• Managed Environmental Program and chemical inventory
• Maintained MSDS information
1997-1998 Manpower Menasha, WI
Quality Technician (Alto Dairy)
• Tested whey for fat, flavor, moisture, and protein
Education 1992-1996 University of Wisconsin-Oshkosh Oshkosh, WI
Bachelor of Science Degree: Biology
Minor: Microbiology
Additional
Training
• Better Processing Control
• Process Safety Management (PSM 101)
• Introduction to OSHA 1910-119 Regulation
• Hazardous Waste Management
• Activated Sludge Process Control
• Wastewater Treatment Operator Licensing with ADEQ
• Leadership and Professional Programs:
Communication
Coaching, mentor, and develop team members
Problem Solving and Change
Facilitating Meeting for Results