Top of Form
Marseills T. McKenzie
Madison, Wisconsin 53704
ablluj@r.postjobfree.com
[pic]
OBJECTIVE
To find a position that allows me to utilize my culinary arts,
leadership skills & learn new ones.
EXPERIENCE
2004 - 2006 Benvenuto's Italian Grill
Prep cook/Dishwasher
Production of hot food, soups, sauces & sandwiches. Packaging
cold food products.
Production of cold food, salad mixes, veggies & desserts.
Washing & stocking all dishes & equipment. Light janitorial work.
2006 - 2010 Pierce's North side Market
Cook/ Deli & Meat Associate
Production of hot food, soups to sandwiches.
Cold food productions, salads, party platters, serve & direct hot
foods.
Slicing meats & cheeses, clean survey & production areas. Set up
salad bar & condiment stand.
Counter customer service.
2008-2009 The Madison Concourse Hotel
Dishwasher/Staff Server
Maintain a high level of sanitation and safety. Maintain clean
working environment. Check dishes to ensure cleanliness. Wash
glasses twice and silverware separately. Put all dishes away in
proper order. Restock all dishes & equipment. Performed
miscellaneous job-related duties as assigned.
EDUCATION
2005 - MATC
Certification In Food Service
2003 - East High School
Diploma
Certificate Of Recognition
COMPUTER SKILLS
Microsoft Office Microsoft Word Microsoft Excel Microsoft Power
Point Word Perfect Graphic Designing
[pic]
[pic][pic]
Ad feedback [pic]
Bottom of Form
2010 Microsoft
Terms
Privacy
Advertise