Manager Real Estate

Stephen D. Fowler

**** **** **

Clarksville, TN 37043

Home: 931-***-****) Cell: 931-***-****)

OSAD Clarksville, TN May 2009-

Onsite substance abuse detection

Certified substance abuse detection specialist

Collected specimens for DOT, workers comp, new employees, and paternity testing.

This is a family owned business.

Clarksville Country Club Clarksville, TN October 1999-May 2009

Manager

The outstanding food and beverage facilities including 3 dining areas, with 3 bars,

a Ballroom, and 2 other banquet rooms.

Achievements:

Oversaw Staff of 80 employees.

Booked all catering events.

Directly responsible for Fine Dining and Casual dining areas.

Responsible for all banquet functions.

Hired and trained staff.

Designed and implemented new menus.

Controlled food and labor cost.

Guided the food and beverage department to develop and implement a variety of new

entertainment venues producing a 30% increase in food and beverage revenues.

The Club has a positive cash flow in food and beverage.

Performed P&L analysis.

Training manual service beyond expectations implemented

Biltmore Forest Country Club Ashville, NC March 1996-1999

Assistant General Manager/ Food & Beverage Director

With its beautiful mountain views and cool climate most of the functions were

held on the 10,000 sq ft terrace, banquets of more than 500, 4 dining areas, and 2

bars. A chievements:

Coordinated the Clubs 75th anniversary with many special events throughout the yeai

Successfully hosted the 99th PGA US Women's Amateur.

Recruited, trained, and developed managers and co-workers throughout the club.

Examples include Banquet, Bar, Dining Room, Housekeeping, and Maintenance

Managers.

Developed and managed a 7-person management team who oversaw a peak staff of

100 employees and improved labor costs in all departments.

Oakhills Country Club San Antonio, TX 1993-1996

Assistant Manager

Oakhills Country Club is one of San Antonio's finest clubs with banquet rooms

seating

up to 450 people, 4 dining areas. The club has hosted 24 PGA Tour events.

Achievements:

Successfully coordinated the clubs 50th anniversary along with many other high

profile events

Improved standard operating procedures for revenue and cost controls, and insured

they were fully utilized.

Provided effective orientation and training to all new and existing staff members.

Donalda Club Toronto, Ontario Canada 1988-1993

Food and Beverage Manager:

Donalda Club was established in 1960 in the heart of the city of Toronto, Canada.

The

Club also offers curling, squash courts, 3 dining rooms, and various Banquet

areas.

Accomplishments and Achievements:

Created & implemented a service beyond expectations comprehensive training

program for all staff.

Helped increase sales in food and beverage with gross profits of $250,000 annually.

Welcome Inn Banquet Manager 1987-1988

Controlled all banquet areas with parties up to 500 people

Royal Le Page Real estate Real estate agent 1985-1987

Holiday Inn Banquet Captain 1978-1984

Managed all banquet areas including sit down meals of up to 1500 people in ball room

and 22 other banquet areas from 20-500

Education

George Brown College, Toronto,

Canada. Hotel and Restaurant

Management.

Professional Organizations

Club Managers Association of America- active member since 1996

President of the Volunteer Chapter CMAA in 2007 and 2008

2006 Recipient of the Tennessee Golf Foundation Lew Frank Award.

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