Enda Byrne

***** *** ******

Cedar Lake, IN *****

219-***-****

abl4o9@r.postjobfree.com

QUALIFICATIONS

Experience in the Operation of Bars, Restaurants, Theatres, and Franchise

Outlets

Profit & Loss Management

Inventory Management

Promotions and Advertising

Developing Strong, Professional Relationships with Suppliers and

Entertainers.

Marriott Standard F&B Management Training

Hiring and Training FOH Staff

Cash Control

Beverage Purchasing

Bar tending

Aloha, Micros, Word, Excel, Publisher, and PowerPoint Experience

Conference and Banqueting Experience

Bar Louie Corporate Management Training in FOH & BOH

PROFESSIONAL EXPERIENCE

FHSJ Inc. dba Bar Louie 8902 Wicker Ave St. John, IN 46373

General Manager, 10/2009-Present

Responsible for managing all of FOH and BOH operations. Accountable for

profit & loss, inventory, and beverage ordering. In charge of promotions,

advertising, and marketing in conjunction with corporate marketing.

Carrying out all Staff hiring and training. Performing general bar tending

duties when needed.

Achievements:

Accomplishing a steady increase in revenue

Creating a positive work environment for all FOH and BOH staff.

Bringing in new promotions and entertainment ideas which resulted in the

venue's favor.

Enforcing a high expectation for consistency and proficiency amongst all

staff members.

White Lodging Corporation TJ Maloney's Authentic Irish Pub, Star Plaza

Theatre, Starbucks, Khaki Club,

Wisecrackers, and Star Caf Radisson @ Star Plaza Merrillville, IN 46410

10/2006-06/2008

Bar & Restaurant Manager, Beverage Purchasing Officer, Entertainment

Manager

Responsible for all beverage purchasing for all bars, restaurants, hotel,

and theatres. In charge of hiring and training

FOH staff. Working as the Entertainment Manager along with performing

general management duties for all bars, restaurants, theatres, franchise

outlets, and the hotel. Working as Hotel Manager. Accountable for profit &

loss along with inventory management, and key holding. Performing general

bar tending duties when needed.

Achievements:

Opening TJ Maloney's Authentic Irish Pub in 2006.

Organizing pub layout.

Organizing promotions, advertisements, and entertainment for a profitable

St. Patrick's Day Festival in 2007 and 2008.

Establishing a strong professional relationship with numerous bands (local

and nationwide) for this venue

The Barge Inn, Q-Bar Ranelagh, Dublin, Ireland 1997-2006

General Manager

Responsible for all FOH hiring and training. In charge of promotions and

advertising for the venue. Director of Security Operations. Accountable for

cash flow and inventory management. Profit & loss management, forecasting,

and budget control. Supervising all FOH operations. Performing general bar

tending duties when needed.

Achievements:

Being Promoted twice; from Bartender to Assistant Manager to General

Manager

Opening Q-Bar and planning the layout during construction

Opening two sister venues

Succeeding in operating highly profitable venues throughout my employment

The Kenyon Bar Nenagh, Tipperary, Ireland 1997-1998

General Manager

Responsible for cash control and inventory management. Supervising bar and

late night venue. Managing bar and late night entertainment. Handling all

beverage purchasing. In Charge of hiring and training FOH staff. Directing

of all promotional and advertising work. Director of Security. Performing

general bar tending duties when needed.

Rocky's Bar Nenagh, Tipperary, Ireland 1993-1997

Bartender

Responsible for general bar tending duties. Handling inventory management

and purchasing. Managing cash control and Key Holding.

Blackhorse Inn Inchicore, Dublin, Ireland 1991-1993

Bartender

Responsible for general bartending duties. Handling inventory management

and purchasing. Managing cash control and in charge of key holding.

Enda Byrne Professional Resume -2

EDUCATION

Christian Brothers' School Nenagh, Tipperary, Ireland 1986-1991

Intermediate & Leaving Certificates (Equivalent to US High School Diploma)

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