Objective
Entry level position utilizing my customer service
experience
Skill Summary
Highly motivated and dependable. Proven ability to
initiate appropriate action, follow instructions
and carry out tasks in an efficient manner.
Proficient in weights and measurements, California
Health and Safety Codes and food preparation
techniques. Team player with effective
interpersonal communication skills, and a positive,
can-do attitude.
Work experience
2008 Quality Inn Oakland, CA
Security / Valet
Secured hotel area including pool side and
alternate parking lot
Provided excellent customer service
Valet guests' vehicles who choose Park and Fly
option
Assisted with maintenance of hotel
2004 Whole Foods Market - SOMA San Francisco, CA
Meat Team Member
Provided excellent customer service
Followed established weights and measurement
standards
Cut sub-primal meat cuts
Prepared specialty merchandise
2001 Dr. Video San Francisco, CA
Cashier
Provided excellent customer service
Maintained accurate account to money
Cut sub-primal meat cuts
Prepared specialty merchandise
1998 UPS San Francisco, CA
Package Handler
Continual lifting, lowering and sliding of packages
typically 25 - 35 lbs
Followed health and safety regulations
Worked the grave yard shift
Education
Abraham Lincoln High School San Francisco, CA
Diploma - General Education