Jonathan Saenz
**** ********* ***** . *******, ** 92336
abknly@r.postjobfree.com
September 28, 2010
To The Kitchen Manager:
In which I humbly request an audience.
With the utmost interest in being able to say that I am employed for
your kitchen, I respectfully submit my resume for scrutiny and
consideration.
First I must say that I feel that I am a very suitable candidate for
this position, and with all respect, know that I can be a valuable asset as
well as investment. I am continually acquiring more skills and experience
in the culinary arts, through furthering my education, and volunteering for
any job that requires cooking. I pride myself on maintaining cleanliness
and presentation of areas in which I work and believe that my hands-on
experience in the kitchen, as well as my diverse experiences as a store
associate and customer management representative, combined with my
technical knowledge of computers, social personality, and passion for the
culinary arts, uniquely qualifies me for the position which I have
presented myself for. I have enclosed my resume for your review.
It is my sincere hope you can provide opportunity for use of my skill
and abilities. Permit me to telephone, whom ever is in charge of hiring,
and if possible arrange a personal interview. You can reach me at any time;
my number is (909) 749 - 9860
Thank You For Your Time,
Jonathan Saenz
Encl: Resume
Jonathan Saenz
5947 Creekside Drive . Fontana, CA 92336
abknly@r.postjobfree.com
OBJECTIVE
To have the privilege to cook within your restaurant, and where I may hone
my skills, gain invaluable experience, and to overall further my knowledge
of the food service industry.
HIGHLIGHTS
. Offering a wide variety of skills
. Technically competent with computer applications i.e.- MS word, MS
powerpoint, etc.
. Majority of experience accumulated in people skills, and customer
service
. Physically prepared for any physical activities
. Unique Love and Dedication to the Culinary Arts
EXPERIENCE
Recover agent, Sales Associate, Macy's Monteclair:
Monteclair, CA
November 2008 - January 2009
. Maintained sales floor, processed customer request, operated cashier,
and conducted inventory.
. Willing worked random hours, was always available for all shifts, was
promoted in responsibility from recovery agent, to sales associate, to
inventory clerk.
Customer Service Representative, Crozzroads Intermodal: Rancho Cucamonga,
CA
March 2006 - January 2009
. Dispatched Drivers to Destinations
. Dealt with problems that occurred at random (Truck Malfunctions,
Weight Problems)
. Worked mainly at a desk processing paper work and filing
. Developed social skills
Director, Usana Healthsciences Co.
Fontana, CA
February - June 2009
. Management of New Associates
. Sales and Money Management
. Hosting of Product Demonstrations, and Group Meeting, Social Meetings.
(In which I cooked)
. Customer Services
Cook, Nice Bunz and G's San Bernardino,
CA
August - December 2009
. Kitchen Prep
. Shipping and Receiving
. Cooking : Grill, Fryer, Baking
. Organized Kitchen Materials, In Refrigerator and Freezer.
EDUCATION
Etiwanda High School Rancho Cucamonga, Ca
High School Diploma Graduated 2008
Mt. San Antonio College Walnut, Ca
Diploma in Criminal Justice UnderGraduate 2007
The Art Institute of California - Inland Empire San Bernardino, Ca
Associates Degree, Culinary Arts Expected Graduation, 2011
TECHNICAL SKILLS
. MS Word, MS powerpoint, MS excel, Quickbooks
. Kitchen Engineering
. Knowledge of Culinary Techniques
. Product and Purchasing Skills
. Management of Food and Beverage Cost Controls