Yolanda Love

***** ******* ***.

Moreno Valley, Ca

951-***-****

OBJECTIVE

An opportunity as an Office Clerk. Providing a beneficial experience for myself and my

future employer.

STRENGTHS

Proven ability to produce quickly under pressure, without sacrificing quality. Fast and

eager learner. Proven ability to produce quickly under pressure, without sacrificing

quality. Prioritizing work, updating files, planning, organizing, analyzing data, Payroll

accounting and Accounts receivables.

EDUCATION

Dec. 2006 Riverside Culinary Academy, Riveside, CA

Certificate, Culinary Arts

COURSES TAKEN

Business Math

Intro to Business

Accounting 1A

Business Law

EMPLOYMENT

Baking Production 9/10-Present Specialty's Cafe, Irvine, Ca doing inventory counts,

planning and calculating, working with a team to achieve a common goal

Pastry Cook 12/07-12/08 Catal Restaurant, Anaheim, CA- prepares pastries, breads,

tortes, tarts, sauces, pipes birthday plates, and helps to create plating. Also makes Ice

Creams, Sorbets and some light cake decorating. Demonstrated time management making

sure every order was made in a timely manner

Assistant Manager 10/06-12/07 Pizzazz Pizza, Moreno Valley, CA- Opened and closed

the restaurant. Controlled cash flow throughout my shift. Balanced Safe, Daily

Inventory, Scheduling, and made Store orders. Provided excellent customer service.

Cashier 2/06-6/06 Delightfully Delicious, Moreno Valley, CA- Assisted in closing the

establishment. Provided customer service.

Shift leader Customer Service 4/01-2/05 Disneyland Resort, Anaheim, CA- Maintained

front of house cashiers and hosts. Provided solutions to guest problems. Maintained

kitchen as well. Counted hours at the end of the day and did daily paperwork. Balanced

Safe at the end of my shift ($3000-$5000) depended on location. Verified all cashier

funds. Made break schedules. Sent staff home as needed on slow days.

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