Customer Service Manager
Resume:
JOHN REMINGTON VALDESPINO
Cape Coral, FL 33990
Phone: 239-***-****
Email: abkcp9@r.postjobfree.com
WORK HISTORY
August 2010 to Present
Chef’s Assistant
LaMotta’s
Fort Myers Beach, FL
My duties at LaMotta’s restaurant included prepping, making pizzas, plating apps and entrees,
running food, and also train to create entrees. Prep duties include cutting vegetables, using a deli
meat cutter to cut cheese, sausage, meatballs, ham, salami, and onions. I make soups and
salads for apps, plate entrees when the head Chef completes the meals, and I am being trained
by the head chef to cook entrees myself.
July 2010 to Present
Manager/ Cook
Big Mama Dukes Pizza and Wings
Cape Coral, Florida
My duties at Big Mama Dukes included opening the restaurant for the A.M. shift, turning on the
ovens and frier, and prepping the kitchen for the day. Prep Duties include cutting ingredients
needed for pizza, making pizza sauce, and making wing sauce. My food duties included hand
tossing the dough, specializing in Ohio thin crust pizzas, and New York hand tossed. I can also
make calzones. I also would cook Italian sausages, meatballs, chicken parm sandwiches, and
wings. Management duties included supervising two workers under me, inventory including
ordering more supplies, and I also handled the cash register throughout the day.
February 2010 to April 2010
Kitchen Helper
Bounce and Glow
Fort Myers, Florida
239 265 GLOW
Provide Customer Service, serve food while observing Health codes, cleaning kitchen at close of
day and throughout day. I also provided check out to paying customers using a POS system.
EDUCATION
Dec 2007 to Jan 2008
Lee Adult Education
Fort Myers, FL 33990
GED
Received High School Diploma
SOFTWARE/SYSTEM SKILLS
Microsoft Office (Word, Excel, Power Point)
Typing Speed 30 wpm
LANGUAGE SKILLS
Speak, Read, Write English well.
References
Maria Medrano
Former Co worker
Carmelo Lamotta
Owner of Lamotta's restaurant
Lisa Colon
Owner of Big Mama Dukes
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