Obj***
Monika Singh
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Address ***/* ***** ******* ****** khera, Meerut Cantt 250001 UP.
Phone no +919*********
Email abk0kd@r.postjobfree.com
Skype id abk0kd@r.postjobfree.com
CAREER OBJECTIVE
To promote the goodwill of the organization for better output through a disciplined,
organized and progressive ways with my sincere hard work and utmost endeavors in the
task entrusted to me.
Area of interest- Housekeeping
Educational history
(20 June 2006 to 17 June 2009)
• B.A. in International Hospitality Management from Queen Margaret
University at International Institute of Hotel Management Gurgaon.
(20 June 2006 to 17 June 2009)
• Three Year Diploma in International Hospitality Administration at
International Institute of Hotel Management Gurgaon.
(In the year of 2006)
Senior Secondary Examination from Kendriya Vidyalaya Sikh line Meerut Cantt.
Professional experience
2nd June 2014 to 1st December 2014)
Raffles marina,Tuas Road (Singapore)
Housekeeping Attendent
Acknowledge and greet guests in public spaces with a warm friendly greeting.
Review daily inventory of rooms,arrivels and departures
Review daily inventory of supplies needed to complete the assignment for the
day
Cleaning of hotel rooms, dusting, vaccuming, changing bed linens, cleaning
bathrooms also.
Attend to guest complaints.
Ensure security of guest rooms and privacy of guest.
Deliver and retrieve items on loan to guest’s i.e. iron and iron boards.
Responsible for achieving and exceeding the guest satisfaction score.
Hotel Singh Continental Delhi Karol Bagh,New Delhi
September 2012 to 18 January 2013
Greet the guest of the hotel at the time of check in.
Receiving all the calls at the reception
Making daily arrival and departure list
Solving queries of the guests
(6 October
2008)
One day catering in f&b service department at the Claridges hotel, New
Delhi
Escort customers & serving food.
(7 may 2007 to 20 October 2007)
park plaza, Jodhpur,india
.
Front office department
Escort guest
Handling guest queries
Receiving calls at reception
Making daily arrival and departure reports.
F&b service department
Welcoming the arrival guests
Giving menu card
Taking order
Serving food to the guests
Taking feedbacks
Food production department
Maintaining high standards of hygiene
Chopping the vegetables
Wash the utensils
Food delivery
Housekeeping department
Cleaning rooms and public areas
Replenishes guest room and supplies
Makes bed
Replenish amenities according to the operational standards
Cleans guest bathrooms
Check and secure the rooms
(15th December 2006 to 13 January 2007)
Surya crown plaza (Delhi)
f&b server(trainine)
Take care of guests from arrival to leaving the outlet.
Serving the guest in the restaurant and dining area
Taking food from the kitchen to a restaurant as per guest order.
Wipe the cutleries
Taking feedbacks during check outs.
Special skills
Good communication and interpersonal skills
Committed team player with flexible approach to work and to take initiative when
required.
Hardworking
Ability to work in team or individually
Willingness to learn new things
Language proficiency
English
Hindi
Hobbies
Listening to music, interact with different kind of people & watching reality shows.