Veronica Davis
Athens Ga *****
***********@*****.***
OBJECTIVE
Medical Assistant looking to obtain position in a clinic/hospital facility
where there is opportunity for career growth
EDUCATION
Everest Institute, Norcross, GA
August 2010
Medical
Assistant Diploma
SKILLS
HIPAA/OSHA/CLIA Regulations, Universal/Standard Precautions, Aseptic
Techniques, Infection Control, Medical Abbreviations, Patient Assessment,
Vital Signs, Snelling Eye Chart, Specimen Collection, Medisoft, Laboratory
Testing, Urinalysis, Venipunctures, Phlebotomy, Injections, EKG, CPR
Certified, ICD-9/CPT Coding and Data Entry, X-Ray Certified.
EXPERIENCE
Hartwell Healthcare Center Hartwell, GA
November 2004 - Present
Certified Nursing Assistant/Treatment Aide
. Observed changes in behavior and documented this information in the
patient's careplan.
. Measured and documented vital signs such as temperature, respiration,
and blood pressure.
. Documented nutritional and liquid intake and provided reminders to the
patient about medication.
. Assisted patients with activities of daily living such as bathing,
washing, grooming and dressing.
. Prepared food and assisted the patient with eating.
. Provided social support and companionship to patients who may be
completely house-bound and not receive many visitors.
Oconee Area Home Healthcare Services Athens, GA
October 2004- July 2005
Personal Support Aide
. Assisted patients with activities of daily living such as bathing,
washing, grooming and dressing.
. Transported patients to and from the dining area.
. Observed changes in behavior or health and document this information
in the patient's careplan.
Kentucky Fried Chicken, Elberton, GA
June 2000 - September 2004
Cashier/Shift Leader
. Effectively participated in the overall profit of the company by
accurately managing all cash flow and media at the register.
. Generated new product sales by maintaining an awareness of all
promotions and advertisements and keeping customers informed of daily
specials.
. Took orders for food and beverage based on menu items and served
patrons those items in a timely manner.
. Exhitbited outstanding customer service by providing a friendly
environment, which included greeting and acknowledging customers,
checking with them to ensure that they were enjoying their meals.
. Counted materials, equipment, merchandise, or supplies in stock and
posted totals to inventory records manually or using a computer.
References
Available Upon Request