**** ** ********* ***** ******, KS ***** (***) ***-
9194
[pic]
Lindsey E. Bevans
*******.******@*****.***
To obtain a position that allows me to provide the community
with medicinal knowledge and the means that will enhance their
overall well being
Kansas State University
Bachelors of Science in Dietetics: May 2008
Cumulative GPA 3.2
Oklahoma Christian University
Bachelors of Science in Liberal Studies: April 2005
Biology, Biblical Studies, and Physical Education
Cumulative GPA 3.1
Consulting Dietitian
Midwest Health Management Inc, Topeka, KS
May 2008 - Present
Identify residents with nutrition risks & make
recommendations
Provide education to residents and staff pertaining to
nutrition and diet
Help compose seasonal cycle menus for corporate facilities
Clinical and Management Internship
St. Francis Health Center, Topeka, KS
August 2007 - May 2008
Daily in-patient nutrition consults and educations
Experienced with Baxter and McKesson PCI Health View (GUI)
computer programs
Experienced in PES statements and SOAP notes
Cardiac out patient presentations
Implemented the Healthy For You symbols in cafeteria
Tracked popularity of patient and cafeteria menu items
Assisted in management of dietary staff
Summer Dietetics Intern
United States Olympic Training Center, Colorado Springs, CO
June 2007- August 2007
Daily use of CompNutrition program to identify food costs
concerns
Accurately calculated and adjusted forecast for athlete
meals daily
Prepared and served food to athletes that met nutritional
guidelines
Food and Nutrition Aide
Mercy Regional Health Center, Manhattan, KS
January 2005-June 2007
Daily use of Meditech Computer system
Completed nutrition screen on new patient admits
Prepared and delivered diet-specific snacks
Assembled patient trays with diet-specific items
Handled cafeteria monetary transactions in cash register
Upheld patient and customer satisfaction
Bakery Aide, Cook Aide, Checker and Set-Up Crew
Kramer Dinning Center, Kansas State University, Manhattan, KS
August 2005-June 2006
Assisted with preparing main dishes and bakery specialties
Greeted each customer and verified their meal plan
Assembled food lines with the appropriate utensils and food
labels
Dietary Hostess
St. Francis Health Center, Topeka, KS
June 2005-August 2006
Comprehended patient diet orders and diet limitations
Carried out room service method of patient tray
distribution
Ensured patient satisfaction
Women, Infant, and Children (WIC)
The Kansas Department of Health & Environment, Topeka, KS
May 2003-August 2003
Updated and organized handouts in patient consultation
offices
Mission Trip to Aqueles, Mexico
Edmond Church of Christ, Edmond, OK
March 2003 & 2004
Prepared and distributed food packages
Organized a Bible study for eight villages
Laid cement floors in houses and stores
American Dietetics Association member 2006-2010
CDHCF member 2008-2010
Student Dietetics Association at Kansas State University 2006-
2007
Serv Safe Certified 2009
Intervarsity Christian Fellowship leadership team 2005-2006
Theta Theta Theta Recruiter Director 2002 & member 2001-2004
Member of Wanamaker Woods Church of the Nazarene
Personal and professional references gladly furnished upon
request
OBJECTIVE
EDUCATION
WORK EXPERIENCE
VOLUNTEER WORK
CERTIFICATIONS &
ASSOCIATIONS