Manager Maintenance

Steven D. Lewis

P.O. Box *** Hiawassee, GA *****

706-***-**** (Res) 713-***-**** (Office) ******.******@***.***

Proven leader of Facilities and Equipment Maintenance utilizing value

added concepts and cost effective outsourcing to efficiently operate

manufacturing facilities in a 24/7 operating environment. Developed and

implemented preventive and predictive maintenance programs. Managed and

directed multi-million dollar facility expansion projects maintaining

budgetary constraints. Analyzed, evaluated and implemented energy cost

saving initiatives. Negotiated contract maintenance to included grounds,

HVAC, roofing and structural repair. Organized and developed Safety and

Quality circles. Established, developed and implemented Emergency Action

Plans and is fully accountable for directing and implementing loss

prevention procedures. Directly oversees and conducts inquires of

corporate policy violations and criminal activities of expatriate and sub

contracted employees.

Preventive and Predictive Maintenance Good

Manufacturing Process (GMP)

HAZWOPER

HACCP

Ammonia Refrigeration

Contract Maintenance

OSHA Regulations

Life/Safety Systems

HVAC

Space Management

Asset Protection

Emergency Response/On Scene Commander

FDA Regulations

EDUCATION:

Bachelor of Science, Business Administration

University of Phoenix, Tucson, AZ

PROFESSIONAL EXPERIENCE:

Kellogg, Brown and Root, Houston, Texas

2004 to Present

Leading global engineering, construction and Services Company supporting

the energy, petrochemicals, government services and civil infrastructure

sectors

SENIOR SECURITY COORDINATOR

Manager, Coordinator and Supervisor of 9 security departments and 30 direct

reports in a 24/7 operation located at Forward Operating Bases in Iraq

Current scope of responsibility includes force protection and physical

security of over 1,800 Expatriates and 8,000 Sub Contract Personnel and

manages a subcontracted Guard Force of over 150 unarmed personnel. Direct

oversight of the physical security of government furnished assets

. Develops, manages and implements Threat Vulnerability Assessments for

personnel, facilities and government assigned assets

. Develops and implements Emergency Action Plans to increase situational

awareness and employee safety

. Conducts formal inquires to Fraud and Loss Prevention resulting in a

loss rate of less than 1%

. Designs and emplaces force protection systems that mitigate threats to

personnel assets in accordance with Joint Contingency Operations Base

Force Protection Hand Book

. Conducts training on the National Industrial Security Program

Operating Manual (NISPOM) regarding regulations safeguarding

classified information

. Develops and implements security training programs to include Access

Control Points, Travel Briefings, Reaction to Indirect Fire and

Physical Security

. Performs inquires and reports findings of corporate policy violations

and criminal activities

. Liaison between KBR, Military and other Government Agencies

Mayfield Dairy Farms, Braselton, GA

1999 - 2004

Produces and distributes milk, ice-cream, and other cultured dairy products

such as cottage cheese, whipping and sour cream, and dips. The company's

also offers beverages such as include lemonade, orange juice, and bottled

sweet tea. The company is subsidiary of Dean Foods.

PLANT ENGINEER

Designed and implemented $2.2 million in expansion projects which allowed

an increased productivity by 20 percent. Managed and mentored nine

maintenance mechanic direct hires who achieved equipment up time rate of

98%.

. Developed and directed all aspects of the engineering and maintenance

of a fluid milk production facility

. Developed and implemented predictive and preventative maintenance

programs

. Developed OSHA and EPA mandated PSM and RMP programs for ammonia

refrigeration

. HAZMAT and On Scene Commander trained for ammonia refrigeration

. Established local vendor inventory control reducing cost of on hand

inventory while maintaining critical spare part inventory

. Implemented energy consumption cost saving initiatives reducing

utilities by 10%

. Led Maintenance Safety Team maintaining an accident free department

for 4 consecutive years complying with OSHA standards.

. Hazmat certification for ammonia refrigeration and also Incident

Commander Certified

Nabisco Brands, Atlanta, GA

1993 - 1999

Multinational food and beverage company focusing mainly on biscuits,

crackers, cookies, confectionary, canned produce and condiments; is now

consolidated with Kraft Foods.

PRODUCTION/MAINTENANCE MANAGER

Directly supervise 14 production and 18 maintenance technicians. Developed

and managed a maintenance team which averaged less than 5% equipment down

time.

. Managed the installation of two additional production lines while

still maintaining existing production and was awarded Nabisco

Excellence Award for completing and commissioning the two production

lines with in time constraints and under budget

. Improved existing product shrink wrap system reducing shrinkage by 10

percent

. Maintained all facility functions and repairs of approximately 20

acres under roof manufacturing and warehouse manufacturing plant

Additional work experience:

The Dial Corp, St. Louis, MO PROCESSING MAINTENACE

MANAGER

Frito-Lay, Casa Grande, AZ MAINTENANCE TEAM MANAGER

United States Air Force

1979 -1989

. 1986 - 1989 Missile Procedures Trainer/Operator/Maintenance: Ground

Launch Cruise Missiles (GLCM) Tactical Air Command Missile Maintenance

Technician/Supervisor of the Year 1988

. 1979 - 1986 Titan II Missile Instructor/Evaluator: Responsible for the

instruction and evaluation of missile launch crews

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