Jerry Melillo
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Highly motivated sales, and customer management professional with 20 plus
years of experience penetrating key accounts, account management, and
development, business to business (B2B), and business to consumer (B2C)
sales experience. Demonstrated success in strategic sales and market
planning, new product launch and positioning, funding customers for growth,
customer service, and customer relationship building. Proven track record
in the areas of Retail and Food Service Sales, Broker Management, Trade
Marketing Management, and Team Management.
Professional Experience
Manzo Food Broker
April 2009 - Present
ACCOUNT MANAGER-Central and North Florida
Responsible for growing profitable sales at assigned retail, and food
service distributors for all Manzo products, and principles, by proper
management of account planning, trade funds management, and completion of
all administrative support elements. Customers include Publix, Winn Dixie,
Albertson's, Sysco Central Florida, Sysco Jacksonville, Cheney Brothers,
Sunny Morning, US Food Service Ormond Beach and others.
o Develop, and execute respective Key Operator account business plans as
they relate to volume goals, strategies, and budgetary restraints to
achieve established sales plans for the territory.
o Conduct distributor sales meetings whenever possible to educate, and
train sales personnel.
o Direct food show participation where appropriate, including
coordination of samples, point of sale materials, culinary, and
marketing support to ensure maximum impact.
o Solicit business through the distributor buyer, and any other related
personnel including distributor management, distributor sales people,
chain representatives, and marketing.
Winn Street Energy
January 2009 - April 2009
DIRECTOR OF RETAIL SALES
Temporary assignment to establish new division of company, Winn Street
Retail. Objective was to market energy gift cards to convenience stores,
grocery stores and other areas that would benefit from our products and
services. Position was on a trial basis to see if the market was ready for
such a product.
o Responsible for sales within the entire United States.
o Create promotions to drive sales of our products and market company
visibility.
Unilever, Orlando, Florida
1982 - 2008
SENIOR CUSTOMER BUSINESS MANAGER - Publix Team
1991 - 2008
Directed the development of Unilever sales initiatives, programs, and
goals, then communicated, and implemented them across the customer's
structure, executing and delivering an annual agreed upon merchandising
plan. Responsible for managing all aspects of the sales process, including
strategic planning, developing, negotiating, and implementing promotional
planning programs, and Category Management, while achieving long term
growth, and profit at Publix Supermarkets, and other Florida grocery
retailers.
o Sold five categories, delivering over $40mm in sales annually.
o Championed and implemented strategic objectives, and new item
initiatives, resulting in 38 new item placements in the last two
years.
o Effectively managed a significant investment in promotional trade
spending saving more than 3% for the 2008 fiscal year.
o Consistently exceeded growth, and profit goals well above customer's
internal growth objectives.
o Implemented promotional programs that resulted in advertising and
display support at a greater rate than market share, and higher rate
than competition.
o Managed a third party Food Broker network for 12 years, initiating a
formal retail audit process, and scoring for region which was adopted
nationally.
o Administered new item execution with excellence, exceeding Unilever's
12 week speed to shelf objective.
o Directed the preparation, development, execution and evaluation of
collaborative corporate business plans.
CUSTOMER BUSINESS MANAGER - Miami Division
1988 - 1992
o Managed the two largest customers in the Miami Market (Publix and Winn
Dixie) exceeding sales targets every year.
o Directed business to business selling and merchandising a retail
territory of 110 stores for distribution, and sales growth.
o Focused on training and motivating 6 part-time sales merchandisers
increasing productivity, developing skill sets, and building sales
volume.
o Awarded with salesman of the year 4 times, leading the national field
with increased sales percentage.
o Salesman of the month 22 times, repeatedly leading the southern
district in the greatest percentage of sales increases, and retail
displays sold.
UNIT MANAGER - Miami Division
1984 - 1988
Directed the Unilever team, serving as General Manager, responsible for
achieving profitable Sales growth.
o Managed over $70mm in Unilever volume.
o Developed annual business plans across our business groups.
o Directed a team of 5 Account Business Managers, plus 3 part timers,
with cross functional responsibility for Retail Operations, and
Customer Management.
TERRITORY MANAGER - Miami Division
1982 - 1984
Managed Grand Union, 16 other direct buying accounts, including store
resets, and 150 retail outlets.
Education
MA Degree, Organizational Management, University of Phoenix, Orlando,
Florida, 3.9 GPA
BS Degree, Public Administration, Barry University, Miami Shores, Florida,
3.7 GPA
Professional Development
Successfully completed numerous Unilever seminars which include:
Sales Management Consultative Selling Advanced Sales Finance
Negotiating Skills
Consumer Insights Food Broker Management 1 and 2 Category Management
Microsoft Office Suite including PowerPoint, Excel, and Word