Paul M. Wieneke
Issaquah, WA. 98027
abh6jw@r.postjobfree.com
cell 425-***-****
KEY SKILLS & QUALIFICATIONS
. 12 years in the Natural & Organic Food Industry in a sales and
marketing capacity.
. Passionate about organic and natural foods, as well as natural
living and live the lifestyle personally.
. Successful sales management skills; possess a unique ability to
diffuse adverse situations quickly and effectively.
. Superior writing and e-mail communication skills.
. Belief in partnership/relationship selling, and have a successful
history of forming long-term partnerships with customers,
distributors and brokers.
. 20+ year career in sales & marketing or sales management positions.
EXPERIENCE
Apr. 2009-Nov. 2009 ORGANIC FOOD BROKERS (Boulder, CO.), Western Regional
Sales Manager.
. Contracted Western Regional Sales Manager for up to 8 organic food
lines, including Raw Revolution, Eldorado Springs
Vitamin Water, Nairn's Oat Crackers & Biscuits, Sunshine Burger,
Olade, Detour Bars and Tera's Whey.
. Managed 8 different regional broker firms within the assigned
territory; 20-25 territory and/or account managers total.
. Account Manager assigned to secure Amazon.Com ("Sold By Amazon")
business versus a thru a third-party supplier.
. Made regional headquarters calls at Whole Foods and other key
retailers, as well as with buyers and category managers with
key distributors...United Natural Foods and Nature's Best.
Aug. 2007- Dec. 2008 ORGANIC VALLEY (La Farge, WI.), Foodservice Sales
Manager -Western Region.
. Responsible for management of existing foodservice customers in the
Western Region (West of Colorado), as well as for
pioneering & securing new distribution channels, new direct
customers, and a traditional foodservice sales broker network.
. Sales of Organic Valley(dairy, eggs) & Organic Prairie(meats)
foodservice & retail products into foodservice channels,
including restaurants, universities, K-12 private/public schools,
hospitals, ski resorts, broadline & independent foodservice
distributors, and contract management companies or "contract
feeders." Responsible for sales of over 150 organic dairy and
organic meat products, both in foodservice and portion control
sizes, as well as retail-packaged items suitable for
foodservice.
. 140% growth for Organic-To-Go, the largest customer in my region, in
2008 vs. 2007 sales.
. Overall sales growth of 56% in the Western Region in 2008 vs. 2007
sales.
. Launched a successful organic program w/ Sysco Intermountain, a
division of the top broadline foodservice distributor in the
country, Sysco Inc., into ski resort customers in UT, WY and
western CO.
March 2002- April 2007 CHOICE ORGANIC TEAS (Seattle, WA.), National Sales
Manager.
. Responsible for all sales & promotional strategies and decisions, as
well as increasing natural food distributor sales for
Choice Organic Teas in the US and Canada.
. Developed, and effectively managed a broker sales force, consisting
of over 30 reps, nationally as well as 2 in Canada;
Included one foodservice broker who works exclusively with natural
& organic food manufacturers.
. Made key decisions on and implemented targeted sales & promotional
strategies such as:
Wild Oats "Wildbuys", CAP Promotions, trade and distributor
advertising, trade shows, demos and Off-Invoice & MCB
discounts.
. Strategically and cost-effectively allocated & maintained a $100K+
sales budget, and performed regular reviews of budget
and distributor sales.
. Coordinated and attended national and regional industry trade shows,
as well as distributor table-top shows; organized broker
meetings at national shows to review sales, broker performance,
promotional schedules, and product focus/ goals.
. 5 years successful sales record of achieving 20% + sales growth,
despite very few new product introductions,
exceeding 15% overall sales goals.
2000- February 2002 EDWARD & SONS TRADING CO. (Carpinteria, CA.),
National Sales Associate.
. Sales of certified organic and vegan food products to natural food
stores via natural food distributors, as well as management
of natural food brokers nationally.
. Performed telemarketing/follow-up calls, and in-person store calls;
traveled nationally to select territories.
. Managed broker sales force, including participating in "market
tours" to educate and train broker reps, motivate, visit stores,
review product placement and addressing obstacles reps have faced
working the territory.
1998- 2000 FRENCH MEADOW BAKERY (Minneapolis, MN.), National Sales
Associate.
. Traveled to select territories within the U.S. (that needed the most
attention) for sometimes up to a 2 to 3 week period,
to work with/ or seek out brokers to hire, as well as made
personal store calls to natural food store accounts, to increase
placement of frozen, organic breads distributed nationally.
. Prepared weekly sales reports on new store placements, surveys of
existing customer placement, turnover orders taken and
other sales activity (Meetings w/ distributor buyer etc.).
. Planned and participated in national and regional trade shows, as
well as personally planned & performed store demos.
. Helped increase sales by 20% without the the benefit of any new
product launch; Sales were down previous to my joining the
company.
. Secured Southern California, Whole Foods Market business for the
French Meadow line of products, in addition to securing a
top, natural foods broker (Frozen & Refrigerated Only), who's
still one of the top brokers on on the West Coast.
. Created and produced a training tape for brokers to listen to in
their cars for education/training purposes.
. Created Broker Folders/Manuals, including multiple pockets for sell
sheets, brochures, educational pieces, sales policies,
promos etc.
EDUCATION
. May 1988 BA Communications/Advertising Mgmt., Southern Methodist
University(SMU), Dallas TX.
. Aug.1983-May 1985 Business Major, University Of Tampa, FL.; NCAA
Div. II College Basketball Player.
. May 1983 Graduated Seymour High School, Seymour IN; Named Most
Outstanding Male Athlete '83.