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Quality Control Assurance

Location:
Vijayawada, AP, India
Salary:
15000
Posted:
January 03, 2013

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Resume:

PONNEKANTI RAJA Contact:

Citizenship : Indian Tel : +91-888**-*****

Date of birth : 03 Feb 1988 E-mail : abgsi8@r.postjobfree.com

Address:

H.No:6-35/2, Polepally Vil, Gollapadu post, Khammam(R), Khammam-507003

Objective:

To secure a challenging position as a Quality Assurance,

Quality Control in the Food Processing organization, that utilizes all

my skills and knowledge to the fullest. To stretch myself in learning

new techniques and help in the complete development of the

organization giving me a chance to develop myself.

Technical Strengths:

MS-Office, Excel, Languages (C,C SAP, LIMS& Lotus

Education:

B.Tech. Degree With an aggregate of 65% in Food Processing

Technology from University College of Technology, Osmania

University, Hyderabad.

Intermediate with an aggregate of 76.6% from M.S.Jr. College, Kodad,

Nalgonda.

S.S.C with an aggregate of 73.4% from Govt. High School, Riccob Bazar,

Khammam.

Experience:

Company: Spencer's Retail Limited(RPG-Group)

Designation: Executive Quality Control Officer

Department: Quality

Period: 4th July 2011 to till date(1 Year 6 Months as on 03/01/2013)

Job Profile:

Testing of Staples as per Standard Operational Procedures.

Grading& inspection of Fruits& Vegetables.

Monitor and review Food Safety Management Systems implementation

action plans.

Collate information weekly and report on implementation progress.

Perform and report on operational PCI audits.

Trouble shoot and do problem solving of root causes of food safety

non-conformances.

Conducting monthly internal audits and tracking results

Conduct training and assessments as per Quality SOPs.

Unit and Mechanical Operations of Food Product.

Testing of Food& Liquid Products and by products.

Calibration& Handling of HPLC, GC, Extrudors, Digital pH, Spectrophoto

meter.

Implementing HACCP,

Certification program:

In-Plant Training in Andra Pradesh foods(A Govt. of A.P Enterprise),

(An ISO 9001-2000 Certified company)

Duration: 1 Month

Area of Interest:

Research and Development

Production/ Manufaturing/ Retail

Quality Control/ Quality Assurence (Food& Bevarage Industries)

Professional Strengths:

Good communication skills with pleasing personality.

An avid appetite towards upcoming and promising technologies.

Immersion learner, need little repletion, drill and craves new

information.

Technical knowledge on unit operation of milk and milk products (UHT,

Pasturization, Sterilization, Aseptic).

Languages known:

English, Telugu and Hindi.

I here by declare that all the information stated is true to the best

of my knowledge.

Date: 15/12/2012

Place: Hyderabad (Ponnekanti Raja)



Contact this candidate