Peter T. Tercha
** *. ******* **., ************, IN, 46219, 217-***-****,
abgrou@r.postjobfree.com
Objective
? I would like to find full time work as a Quality Control or
Microbiological Technician.
Work Experience
Hostess, 2929 North Shadeland Ave, Indianapolis, IN, 46219. January 19th
2011 - November 16th 2012.
? Performance of analytic tests at specifically timed intervals
in an industrial bakery.
? Performance of tests for packaging integrity at specifically
timed intervals.
? Extended shelf life testing for cake and bread products.
? Adherence to GMPs and SOPs.
? Application of the factory's HACCP program.
Nestle (contracted through On Assignment) 4301 W. 73rd St, Anderson, IN
46011-8809 . May 4th 2009 - September 21st 2010
? In a beverage packaging plant performance of Acid/Base
Titrations, Organic Extractions followed by Colorimetric Measurements
to ensure proper sterilant levels.
? Adherence to GMPs and SOPs.
Dr. David Arnosti, 413 Biochemistry Building, Michigan State University,
August 26th 2006 - August 26th 2007, May 12th 2008 - December 16th 2008
? In a genetics research laboratory preparation of fruit fly
food, mixing of reagents, and cleaning of glassware.
Education
BS - Microbiology, Michigan State University (MSU), December 2008
? Basic Coursework included Chemistry, Organic Chemistry,
Microbiology, Biochemistry, Calculus and Immunology.
Practical Laboratory Experience
? Titrations, Pipetting, Organic Extractions, Aseptic Technique,
Microbial Media Preparation, Bacterial culturing, Microscopy, PCR, Gel
Electrophoresis, IR Spectroscopy, Photometric, aW, moisture and pH
analysis .
Computer skills
? A basic proficiency in Microsoft Word, Microsoft Excel and
Microsoft PowerPoint.