Manager Sales

Robert baker

**** ********* **** *********, ** 30253

Ph: 407-***-****

Email: abgps8@r.postjobfree.com

objective

Take pride in coaching and developing crew

members in belief that greatness is built from

the ground up.

Experience

October 1 present Red Lobster McDonough,

GA

Service Manager

Increased guest satisfaction 30% over

previous quarter

Increased beverage sales 8% over prior year

Decreased alcohol waste 36% over prior

quarter.

Implemented revised training program for

all Front of House employees

Restored sense of pride in prior “under”

performing restaurant team.

2010 2012 Red Lobster Dalton, GA

Culinary Manager

Maintain waste levels for

Seafood/Beef/Chicken less than 1% for

record setting 14 consecutive months

Awarded Diamond Club award for concepts

top 5% restaurant

Became region’s culinary training manager

responsible for 300 Heart of House new core

menu rollout and continued education of

culinary excellence

2005 2010 Red Lobster Orlando, FL

Culinary Professional

Worked with Executive Chef La Duke on

new menu development

Successfully opened 12 restaurants along

east coast and mid west.

Received highly successful reviews

throughout Darden tenure.

Education

2011 present Columbia College

Orlando, FL

Working towards MBA in Business

Management and Finance

2

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