Bio- Data
Name : Pindaria Bhikha Kanabhai
Father's Name : Pindaria Kanabhai Karsanbhai
Address of : Pindaria Bhikha Kanabhai
Communication Deep nagar,
GIDC road, Khapat
Porbandar - 360575
Mobile: 089********
Email: ******.********@*****.***
Permanent address : Juna Tathiya
Taluka- Jamkhambhalia
Dist. Jamnagar
Pin- 361305
Date of Birth : 05.02.1977
Nationality : Indian
Languages known : English, Hindi, Gujarati
Educational Qualification:
|N o. |Exam |Percentage/|Year of |Name of |Main |
| |Passed |Grade |passing |Board |subject |
|1 |S.S.C. |73.57 % |1993 |G.S.E.B |Science |
| | |/first | |Gandhinagar| |
| | |class | | | |
|2 |H.S.C. |57.50% |1995 |G.H.E.B |Science |
| | |second | |Gandhinagar| |
| | |class | | | |
|3 |B.F. Sc. |73.90% / |2000 |G.A.U. |Science |
| | |first class| |Dantiwada | |
4 PGDFSQM RUNNING
IGNOU FOOD Q.C.
AND SAFETY
Experience Working as a Quality Control Technologist with
Hiravati Marine Products Pvt. Ltd., Porbandar since
October 2000 to 2010
.Now i am working as a manager in amarsagar sea foods
pvt.ltd. It is one of the leading processors and exporters
of fish and fishery products like Surimi, Pomfret, Squid,
Cuttlefish, Lobster etc.
Training : Training on shrimp farming management in Tata Chemicals
Limited,
Mithapur from 10.11.1999 to 16.11.1999
Training course on seafood HACCP, Theory and practical
applications under standard curriculum based on US seafood
regulation (21 CFR part 123 & 110) dt. 05.08.2006 at Maine
Products Export Development Authority, Veraval (Ministry of
Commerce and Industry, Government of India)
Approval : Approved as a Technologist to handle fish and fishery
products, Quality
control and Microbiology meant for export by Export
Inspection Agency Mumbai (Ministry of Commerce and
Industry, Government of India)
Pindaria Bhikha Kanabhai