Quality Control Assistant

RESUME

N.Anusha

D/o N.B.M.Acharyulu,

D-*,block,4th floor,

Saisadan Appartments,Rajendra nagar 2nd lane,

Gudivada,

Krishna(dist)

Email:- ***.**********@*****.***

CAREER OBJECTIVE

To obtain meaningful and challenging position that enables me to implement my

theoretical knowledge and skills in the field of Food Science & Technology and allows for

advancement and also to see myself as a successful person in food processing Industry by

utilizing skills and abilities that offers professional growth while being resourceful, innovative

and flexible

EDUCATION QUALIFICATION

B.Tech (Food Science & Technology) in Acharya N.G.Ranga Agricultural University

Bapatla, A.P (2007-2011) with 80.03%

Intermediate: Board of Intermediate Education with 87.60% aggregate.

SSC from Board of Secondary Education with 89% aggregate.

PROJECT WORK

Development of nutritional properties in weaning foods.

PROFESSIONAL SUMMARY

Visited many food processing industries during academics and acquired technical

knowledge & skills

Participated as NSS volunteer in Village Adoption Programme at Bapatla

COMPUTER KNOWEDGE

MS-Office

‘C’

WORKING EXPERIENCE

Worked as trainee in Hindusthan Cocacola Beverages Private Limited from 04-feb-2011

to 13-may-2011.

FIELDS OF INTEREST

Quality Control

Research & Development

Processing line

STRENGTH

Patience & Diligence

Positive attitude

Good Communicational & Organizational skills

LANGUAGES KNOWN

English, Telugu, Hindi

PERSONAL DETAILS

Name : N. Anusha

: 4th Feb 1990

Date of birth

Gender : Female

Nationality : Indian

Marital status : Single

Mobile no : 850*******

Email : <***.**********@*****.***>

References

Dr.Mrs.J.Lakshmi,

Assistant Professor,

Department of Food & nutrition,

College of food science & Technology

DECLARATION

I hereby declare that the above information furnished by me is correct to my knowledge

and belief.

DATE: (N.Anusha)

PLACE:

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